Hot sauce basic

pepper paste or tomato paste • Some oil or vingar • peppers

Lge Eggs • Spring Onions/Shallots (Chopped) • Ham (Shreded/Diced) • Parsley Flakes • Salt & Pepper • Garlic &/or Onion Salt or Hot Sauce (optional)

strong brewed coffee • ketchup • molasses • orange juice • cider vinegar • Worcester sauce • Dijon mustard • jalapeno or Serrano chiles, pierced all over with a fork • to taste, hot sauce

lean ground beef • ground pork • cream, any kind you have, heavy or light or half and half • fresh white soft bread crumbs ( about 2 slices pulsed in food processor ) • egg yolks • minced cloves of garlic • finely chopped small onion • salt • black pepper • italian seasoning • grated romano or parmesan cheese • hot sauce, such as franks brand •

Hot boiling water • salt • Spaghetti noodles • ground beef • jar PREGO SAUCE, any flavor will do • garlic powder • crushed red pepper • black pepper • parmesan cheese

Bread (strong) flour (or use 1/3 to 1/2 cake flour for a more tender crust) • to 5 grams Baking powder • Water (or milk) • Melting type cheese • Tomato paste (or tomato puree, ketchup, hot chilli sauce, etc.) • generous amount Salt and pepper • generous amount Dried basil, dried oregano • Toppings of your choice

ketchup • white vinegar (more or less, to taste) • brown sugar • paprika • chili powder • Cayenne powder • fresh crushed dried oregano • granulated garlic (or to taste) • Franks Red Hot - Xtra hot • Hoisin Sauce • Tequila Lime Habanero sauce

boneless, skinless chicken breasts • low-sodium chicken broth • elbow macaroni (uncooked) • medium onion, diced • garlic, minced • medium carrot, peeled & diced • celery stalks, diced • small potato, diced (optional for extra heartiness) • evaporated milk (or fresh milk) • butter or cooking oil • fish sauce (patis) or salt to taste • ground black pepper •

ground venison • water • tomato sauce • ketchup • chili powder • salt • black pepper • sugar • of small onion, diced • Worcestershire sauce • Shredded cheese

EVO • Medium onion, chopped (about 1 1/2 cups) • large cloves garlic, minced • fresh parsley leaves, chopped • San Marzano tomatoes, chopped • tomato paste • bottle clam juice • dry white wine • fish, shrimp, mussels, clams, scallops • dried oregano • dried thyme • hot sauce to taste •

Favorite Original Buffalo Sauce (I use 1/2 Frank's Red Hot and 1/2 Louisianna) • Melted Butter or Vegetable Oil (I used Unsalted Butter) • Tbsps. Garlic Powder • tsps. Granulated Sugar • Cayenne Pepper (can use more for more spice) • Black Pepper • Worcestershire Sauce • tsps. All-purpose Flour/Cornstarch • Lg. Egg

block of extra sharp cheddar • onion • Texas Pete mild buffalo sauce(could also use the habanero version for more kick) • Rotini pasta • milk • cream cheese • bacon • boneless chicken breast • chicken broth • Garlic powder • Cayenne pepper • Smoked paprika •

street taco tortillas • chicken • Laughing Cow wedges • buffalo sauce • ranch seasoning • cheese • ranch

lion’s mane mushrooms, torn into bite-sized/shredded pieces • butter or oil • cream cheese, softened • sour cream (or Greek yogurt) • –1/2 cup buffalo sauce (adjust heat level) • shredded cheddar cheese • shredded mozzarella cheese • crumbled blue cheese (optional but classic) • garlic powder • onion powder • Salt & Black Pepper to taste • Cooked bacon bits •

boneless chicken breasts or thighs • can red enchilada sauce (mild, medium, or hot) • block cream cheese, cubed • diced bell peppers and onions (mix colors for flavor) • each: ground cumin, chili powder, garlic powder • Salt and black pepper to taste • spiral noodles (rotini or fusilli) • shredded cheese (shred your own blend: sharp cheddar for tang + Monterey Jack for melt + queso quesadilla if available)

chicken breast, cubed • buffalo sauce • Worcestershire sauce • chicken bullion • Garlic powder • red bell peppers • onion • pasta • cottage cheese • cream cheese • shredded cheddar • parmesan cheese •

ground turkey • diced red onion • shaved zucchinis • Salt and pepper to taste • garlic powder • onion powder • can enchilada sauce • can black beans • olive oil • corn tortillas sliced into strips • cheddar cheese • Queso •

honey • feta cheese • hot sauce

Chicken breasts • Peppercorns • Bay leaves • Cottage cheese • Cream cheese • (plus 1/4 cup extra) Buffalo sauce • Ranch seasoning • Shredded cheddar cheese • Celery sticks • Tortilla chips

mayonnaise • hot sauce • garlic powder • vinegar • coconut flour

large sweet potatoes, cut into wedges • olive oil • Salt to taste • Ark Pepper Co. Brown Sugar Sriracha hot sauce • soy sauce • rice vinegar

broccolini • Olive oil, salt • Ark Pepper Co. Roasted Black Garlic hot sauce • honey • lemon juice

boneless skin-on chicken thighs • Salt + pepper • Ark Pepper Co. BBQ Smoked Maple hot sauce • Dijon mustard • apple cider vinegar

chopped onions • chopped garlic • and 1/2Kilo chopped chicken • salt and ground black pepper • soy sauce • dried bay leaves • whole peppercorn • vinegar • hot water

leftover Great Northern Beans • leftover lamb blade steaks • flour tortillas • or 1 small tomato diced • sharp cheddar cheese shredded • sour cream • extra virgin olive oil divided • your favorite hot sauce

Shrimp • (or as needed to coat shrimp) Louisiana seasoned fish fry • Quinoa • Water • Chicken bouillon powder • Cauliflower (microwaveable) • g, sliced Mushrooms • Olive oil • enough for 2.5cm (1 inch) depth in pan Vegetable oil (for frying) • to taste Kinders Buttery Buffalo sauce (or your favorite)

Serrano peppers • Jalapeno peppers • Thai Chili peppers/ Thai Bird Peppers • salt • balsamic vinegar • lime • granulated garlic • grilled garlic • sugar • honey • water enough to just cover the peppers