Malt

Any Veg oil for greasing • hot black tea • malt extract plus extra for glazing • dark muscovado sugar • Raisins OR mixed dried fruit • large eggs Beaten • plain flour • baking powder • bicarbonate of soda

Frozen Rice Malt • Soy Souce • *20～50g Soy Souce, if needed on 2nd day (see step 6)

rice noodles • large onion sliced • shredded cabbage • tomato chopped • habanero pepper chopped fine • fenugreek • garlic minced • water • Salt and pepper to taste • fresh water leaf or spinach • malt vinegar • dark soy sauce •

lean chunk of beef • large onions • red chili peppers large • large cloves garlic into slices by length • malt vinegar or balsamic vinegar for beef • malt vinegar for potatoes • super large sweet potato or 1 kg • piece of ginger • garlic cloves • water • small carrots cut into 1 inch pieces • 5 spice •

cauliflower florets, cut into small pieces • pickling onions - I cant buy them here but can use cocktail onions really well - just add at the cooking stage • Corgette - diced • green beans, trimmed and cut into short bits - out of season here so I missed out today • fine sea salt • white malt Vinegar (OR cider & white wine vinegar mixed for a less sharp taste) • granulated sugar • English mustard powder • ground turmeric • ground ginger • cornflour • whole yellow mustard seeds

(about 2 cups, chopped) Green tomatoes • an Apple (about 75g, 1/2 cup, chopped) • (about 100g, 2/3 cup, chopped) Onion • Garlic • Raisins • Chili powder • Salt • Black pepper • Malt vinegar • Coconut sugar

(or other floury potatoes) Russet potatoes • lamb mince • malt vinegar • black peppercorns • vegetable oil • Large onions - Finely Chopped • large mint leaves - Finely Chopped • small green chillies • plain flour • eggs - Beaten • fine dried breadcrumbs

sweet white rice • malt powder

Gochugaru dried red peppers, or 1,840 grams fresh Gochugaru or Fresno chili peppers • rice powder from 2 cups sushi short rice, soaked, dried, ground fine • malt powder made from 2 cups whole raw barley, malted, dried, ground fine, makes 2 cups malt powder, or buy ready made • soy bean paste, one cup, made from 2 cups dry soy beans and 2 Tbs natto • water for dried peppers, 10 cups for fresh peppers • dark corn syrup or rice syrup • flaked seasalt or less • rice wine

self rising flour • salt • butter grated • honey • malt vinegar • milk • butter, to rub on top biscuits

each Whole wheat kernels, masa corn,long grain rice, dried beans, lentils, onions, potatoes, carrots, $176 • sugar $6 • milk powder $30 • green coffee beans $30 • corn oil $10 • lard $8 • sea salt $3 • each dried peppers $6, dried garlic $5, baking soda $4 • box wine concentrate $23, to make 36 bottles of wine • malt $30 to make 50 bottles of beer • tea $5 • eggs $60 •

milk, half-and-half, cream or evaporated milk • sugar • vanilla • (heaping) frozen strawberries • blueberries • mango • large egg (optional) • malt powder (optional) • Ice (optional) • Whip Cream (optional)

asparagus • Corn • a • salt with ricea malt • grain mustard • little black pepper

medium zucchini/marrow/courgette • medium sized rutabaga/swede • large cauliflower • chopped onion • large apples • chopped gherkins, sweet • large carrots • dried pitted dates skins removed packed • sugar • malt vinegar • spirit vinegar, white distilled • water •

rice malt • Soy sauce • Storage

soy sauce with rice malt • rice vinegar • honey • teaspoons • sesame oil

Corn • rice • Same amount of water rice • salted rice malt • little black pepper

Carrot • burdock roots • soy sauce with rice malt • sesame oil • a • mirin • sugar • sake • water

Shimeji mushrooms • a • salted rice malt (Shio-koji) • lemon juice • parsley • olive oil • little black pepper

all-purpose flour • bread flour • salt • water • teaspoon malt extract • instant yeast • lard, softened • cup pork cracklings • Melted lard, for brushing

Unsweetened apple sauce • Malt vinegar • Honey • Worcestershire Sauce

Chicken wings • Shio-koji （salted rice malt） • black pepper

spelt wheat flour • dark rye flour • seasalt • rye sourdough starter • dark molasses • homemade malt beer • Olive oil to rub inside of breadform and woodcarving imprint

Japanese white radish • Cucumber • Salt • Rice-malt of sweet sake • Salt

Brewmaster pale malt extract syrup (amazon) for light beer, or • x 3.3 pounds Briess traditional dark malt syrup for dark beer (amazon) or • Briess dark malt and 3 pounds Brewmaster pale malt • brewers yeast (Red Star Dady Distillers Active yeast) • Dried Cascade hops, one whole dried flower per pint bottle (50 grams total) • Dextrose sugar (80 grams total), plus 1/2 tsp per bottle

Dry yeast • malt syrup • warm water • olive oil (save some to grease the bowl) • bread flour • semolina for dusting & rolling • salt • Semolina for dusting and rolling

vinegar (white wine, distilled malt) • salt • honey • mustard seeds • pepper corns • chive buds washed

young spring Vidalia onions • table Non-iodized salt don't use coarse grind • red pepper flakes • coriander seeds • mustard seeds • black peppercorns • malt vinegar • Sugar

peppercorns • coriander seeds • mustard seeds • red pepper flakes • canning salt • malt vinegar • sugar • green onion tops