Peppery

blue marlin steak slices or other fatty fish - slightly thawed • Extra Virgin Olive Oil • lemon, squeezed • special soy seasoning, I use Knorr liquid seasoning • kalamansi, squeezed • ground black pepper • thin square slices of butter • Sea salt • Tomatoes • Broccoli

lean Wagyu beef, ice cold, cut in strips • ice water • ground dried mace • ground dried sage • Maldon flaked seasalt • granulated hardneck garlic • Side of french fries fried in peanut oil • Side of fresh baked sour dough bread • Pair with magnum sized bottle of peppery aged Zinfandel wine, 10 glasses

broccoli florets • medium potato • cherry tomatoes • finely chopped parsley • medium carrot • green habanero chilli (deseeded) • garlic paste • full fat milk • medium eggs • grated parmesan cheese • Salt and pepper

grated Paneer • boiled corns • grated carrot • chopped onions • maida • water • cornflour • Salt accd • Red chilli powder accd • jeera powder accd • bread crumbs • mayonise in piping bag •

roasted lovage root or stalks, chopped, (or Tbs dried root on Amazon $6), for beef flavor • celery stalks, chopped, for veggie flavor • italian parsley, chopped, for veggie flavor • wintercarrots, chopped, for sweet veggie flavor • over ripe tomatoes, chunked, for veggie flavor • dried woods ear mushrooms sliced (amazon) for beef flavor • fresh watercress, chopped, for peppery flavor • fermented celeriac root, sliced thin (see lacto-fermentation recipe in here), for beef flavor booster • roasted red onion, sliced, for sweet flavor • fermented red beets, sliced thin (see lacto-fermentation recipe in here) for general flavor booster • fermented radishes (see lacro- fermentation recipe in here) for peppery flavor booster • vinegar for fermentation •

all-purpose flour • sugar • confectioners’ sugar • grated lemon zest • kosher salt • cold unsalted butter, cut into cubes • lemon juice (3 to 6 lemons) • sugar • large eggs plus 3 yolks • cornstarch • kosher salt • unsalted butter •

prime beef fillet, trimmed of any sinew • tbsp Extra Virgin Olive Oil from Spain, preferably a peppery one such as Arbequina or Picual • medium sized nasturtium leaves, rolled & finely sliced into chiffonade • tsp finely ground Tasmanian Mountain Pepperberries • Pinch of sea salt • mm slices of white bread, preferably with fine texture

◆◆◆◆◆◆◆◆◆◆◆◆ chicken ◆◆◆◆◆◆◆◆◆◆◆ • large chicken breast • fresh ground black pepper • salt • extra virgin olive oil • ◆◆◆◆◆◆◆◆◆◆◆◆ Plum Sauce ◆◆◆◆◆◆◆◆◆◆◆ • ripe black plums • jaggery/ brown sugar • salt • butter

potatoes • Broccoli • Olive oil • Onion Chopped • Garlic Crushed • Steak Mince • Bay Leaves • carrots chopped small • Salt • Black pepper • frozen garden peas • Chopped Tomatoes •

stew meat (any red meat cut in cubes) • onion, chopped • potatoes, cubed • carrots chopped • green pepper • 16oz box of mushrooms • bottle of dark beer • bullion cubes • roasted garlic (2cloves if fresh) • black pepper • corn starch • rosemary •

pineapple juice, unsweetened • oyster flavor sauce • soy sauce • rice wine vinegar • white sugar • ground beef, super lean (97%) • Morton Tender Quick Meat Cure • garlic powder • red pepper flakes • coarse ground black pepper • brown sugar • Chinese 5-spice powder •

Tuna Fish, it's two small cans • Sweetcorn • Red Onion • Salt & Pepper • Cherry tomatoes • Tomato Sauce/ketchup • Peppery Rocket Lettuce • Sweet Pepper • Extra Virgin Olive oil • large Lettuce Leaves, Long Romaine or iceberg • PEPPERED MAYONNAISE: • Mayonnaise •

salmon fillets (boneless) • butter, melted • brown sugar • onion powder • lemon pepper seasoning • cracked pepper

olive oil • yellow onion - chopped • celery ribs - sliced 1/4" thick • green bell pepper - chopped • sea salt • black pepper (up to 1/2 tsp if you want a more pronounced peppery heat) • smoked andouille sausage - sliced 1/4" thick • dried parsley • Creole or Cajun seasoning (such as Tony Cachere's Original Creole) • dried thyme • cayenne pepper (optional) • garlic - chopped •

Belly Pork • Plain flour • Cayenne Pepper • Thai 7 Spice or any peppery spice • Salt • Eggs, separated, use the white part • Veg oil for deep frying

ripe strawberries , thinly sliced • good handful of blueberries • good pinches fresh cracked black pepper • raspberry vinegar or use balsamic • best olive oil • of french stick bread ( rather than baking them cross I toast them slightly in toaster) • soft camenbert like goat's cheese thinly sliced • good pinches of dried basil • handful of peppery rocket salad leaf

Green Bell Pepper • Lean Ground Beef • medium Onions • Mushrooms-fresh or canned. If using cans will take 2 cans. If • Tomato Soup • Chili Powder • Oregano • Salt • Black Pepper(if you would like it a little more peppery • Sugar • red kidney beans • Diced Tomatoes •

all-purpose flour • eggs • lemon pepper • chili powder • garlic salt • cumin • basil • peppery garlic • milk • paprika • oregano • whole mushrooms

Yams dark skin scrubbed • Wild rice • Kosher salt • Celery ribs sliced • Green onions thin slice • Chopped cilantro plus more for sprinkle • Lime-ancho vinaigrette • Evo • Peppery mixed greens, arugula, red mustard, spinach

mushrooms • Turkey bacon • avocado • peppery Jack string cheese

biscuit mix • bonlesss skinless chicken breast • 4oz can mushrooms • onion (quartered) • carrot (chopped) • marsela wine • 10.5oz can cream of celery soup • 26oz can cream of chicken soup • lemon extract • lemon pepper seasoning • garlic pepper • onion salt

Turkey • Oatmeal • Egg • Salsa • Onion • Green Pepper • can Tomato Paste • Crushed Red Pepper • Black Pepper

Liver • Onion • Ginger • Garlic • Green Chillies • Dried Red Chilli • Curry Leaves • Oil • Mustard Seeds • Turmeric Powder • Cumin Powder • Garam Masala Powder •

indomie noodle • bell pepper • ball of onion • Little ginger and garlic paste • Curry and thyme • Protein of choice • eggs • vegetable oil • Water • Yaji (dry pepper)

soy beans • lemon • peppery spice

hot smoked black pepper mackerel fillets, skins removed, • cream cheese, • Greek yogurt OR crème fraiche, • spring onion, very finely sliced, • fresh parsley, chopped very finely, • Juice of 1 lemon, • garlic purée paste, • Cayenne pepper OR horseradish taste, • generous amount black pepper, to season, • salt • Buttered toasted or fresh rye sourdough bread • fresh parsley leaves

Wholemeal Brown Bread. Medium • Enough Beef to add on a slice of bread. Warm the beef • Dijon Mustard • Wholegrain Mustard • mixed Watercress,Rocket And Spinach • little salt9

Small Joint Cooked Roast pork sliced • Barms sliced into two halves • wild Rocket on each barm • small plum tomatoes sliced into 4 small pieces • Mustard on each barm • Mayonnaise on each • Salt (Optional)