Shimeji

SHIMEJI BROWN mushrooms • SHIMEJI WHITE mushrooms • snow mushrooms • brown onion - thinly sliced • garlic cloves - crushed & sliced • spring onions/ scallions - separate the white and greens • chicken seasoning TO TASTE • good pinch coarse black pepper powder or as needed - see pic • sesame oil

mushrooms (oyster, shiitake, king trumpet, shimeji, etc) • packed mixed herbs (mint, cilantro, culantro, scallions) • chopped shallot • fresh Thai chilis • fish sauce • chili flakes • sugar • fresh lime juice • Khao Khua (toasted rice powder)

frozen udon • garlic • soy sauce • oyster sauce • dark soy sauce • sake • sugar • black pepper • shimeji or brown beech mushrooms • medium zucchini • medium onion • cabbage •

short grain Japanese rice • water • soy sauce • sake • mirin • dashi powder • shimeji (brown beech mushrooms) • dried shiitake • abruaage

daging ikan salmon dipotong sesuai selera • jamur shimeji cokelat • Garam • Lada hitam • Kunyit bubuk • Oregano (opt) • Rosemary (opt) • Dashi / kaldu apapun • Minyak goreng • Air

shimeji • carrot • soft tofu • light soya sauce • cooking oil • white pepper powder • black pepper powder • starch powder • water • sugar

medium carrots • white onion • daikon • shitake mushrooms • corn • jicama • lemongrass (bruised) • oil • salt • sugar • soy sauce • water •

homemade chicken stock • boneless skinless chicken thighs, thinly sliced • kosher salt • cans coconut milk • makrut lime leaves, torn • knob of galangal, sliced • lemongrass, cut into 1-2 inch pieces • fresh Thai chilies • fish sauce, plus more to taste • palm sugar or regular sugar • mushrooms (oyster, shimeji, shiitake, whatever mix you'd like!) • Lime juice from 2 limes, plus more to taste •

dashi • julienne daikon • shimeji mushroom • miso paste, (white, red, or yellow)

biji telur • cendawan putih shimeji • biji bawang Holland • lada hitam • sudu kecil garam • sudu kecil mix herb • sudu besar minyak

lb. 3 pack Nama Sake Kirimi (Fresh Salmon Half Fillet, with fat marbling) • large Tamanegi (Yellow Onion) • Shitake or Shimeji Mushrooms • Negi (Green onions) • Ninjin (Carrot, julienned) • Salted Butter (Room temp) • Crazy Salt or Everything Salt (sprinkle on both sides of Salmon) • Cooking Sake (1 tbsp per Salmon) • Aluminum Foil (7 to 8" long) • Yuzu Ponzu (Optional)

鸿喜菇，金针菇，钮扣菇 Shimeji, Enokitake, White button mushroom (100g ea) • 三文鱼，切丁 Salmon, cut into cubes (200g) • 鲜虾 Shrimp (50g) • 意大利扁面 Linguine (150g) • 蒜头(切片) Garlic (cut into pieces) (4 cloves) • 酱料(番茄酱，牛油，辣椒粉) Sauce (Tomato sauce, butter, paprika)

Shimeji mushrooms • a • salted rice malt (Shio-koji) • lemon juice • parsley • olive oil • little black pepper

shimeji mushrooms • beef tenderloin • light soy sauce • Oyster sauce • Salt and pepper • garlic (minced)

white rice • water • Shimeji mushrooms • shiitake mushrooms • a • sake • Enoki mushrooms • soy sauce • mirin • salt

shirataki noodles • Olive oil • Carrots, julienned • Shimeji mushrooms • Wakami • Garlic • Onion • Soy Sauce • Sesame Oil

chicken breast • coconut milk • thumb chunk of galangal • lemongrass • big white onion (or 2 small white onions) • tomatoes • lime leaves • oyster mushrooms • Shimeji Mushrooms • Green/String Beans • Thai chilies • Lime Juice •

công thức tiếng Việt • your choice of pasta • steak fillet, boneless rib eye • vegetable oil • unsalted butter • small onion, chopped • Shimeji mushroom, thinly sliced or chopped • salt and pepper to taste • paprika • white wine • cooking cream, or sour cream, or Greek yogurt • parsley, chives or spring onions to garnish

Cooked rice • Stir-fried shimeji with Garlic • eggs - stir-fried with pink salt • Spinach namul • Stir-fried minced chicken with ginger and mirin • Wakame umeboshi miso soup

Miyazakigyu Wagyu beef strip stea • Kombu, 3”x 3” strip • water • Napa cabbage, cut into 2”x2” strips • baby corn, drained • large shiitake mushrooms, stemmed • leek (white and pale green parts only), cut into ¼ • container extra-firm tofu, cut into 1-inch cube • baby bok choy cut into bite size strips • carrots, peeled and sliced very thin on a diagonal • shimeji, enokitake, shitake, or cremini mushrooms (stemmed) • snow peas •

Double 8 Cattle Fullblood Wagyu Beef Carpaccio/Sukiyaki Beef Strips (cut into 2 inch pieces) • Red Wine (divided) • Kosher Salt (divided) • Freshly Ground Black Pepper (divided) • Grapeseed Oil • Yellow Onions (julienned) • Shimeji Mushrooms (cut off the root end and separate out the mushrooms) • Button Mushrooms (sliced) • Butter • Tomato Paste • Garlic Cloves (minced) • Brown Sugar •

Sliced beef (or pork if you'd like) • Garlic • Onion • Shimeji mushroom • Green onion • Water • Sugar • Mirin (Kikoman) • Soy sauce (Kikoman)

Japanese Rice • Shimeji Mushroom • Maitake Mushroom • Soy Sauce • Cooking Sake • Mirin • Sugar • Dashi Stock (please check my Dashi recipe)

Chinese cabbage • Shimeji mushrooms • sliced bacon • broccoli • chicken stock powder • water • salt • milk • starch • ・a little bit of water • grated ginger(as much as you want)

pork shouldre • fresh Shiitake mushrooms • Shimeji mushrooms • carrot • vegetable oil • Japanese leek • fried tofu • sake • soup broth • miso • milk

beef • shimeji mushroom • yellow onion (cut coarsely) • garlic (minced) • blackpepper • unsalted butter • heavy cream • nutmeg • chicken broth • sugar and salt • chopped parsley

silky tofu (cut diced) • shimeji mushroom • ginger (smashed) • garlic (chopped) • soy sauce • sesame oil • starch flour (dissolved) • Spring onion • Salt & pepper • Cooking oil • Water

bok choy • Shimeji 1/2 shares • Kikurage • Sprouts • carrot • grated ginger • sesame oil • a • sake • salt with rice malt • mirin • b •