Shin

Mince Pork • cup. Cold water • Ice • Chicken powder • Corn starch • Tapioca flour • Salt • Soy sauce • Sugar • Ground white pepper

Beef Shin (Or Whatever You Have) • San Marzano Whole Tomatoes • Carrots • Celery • Red Potatoes • Sweet Onions • Garlic • Tomato Paste • Curry Powder • Turmeric • Corriander • Allspice •

shin of beef • cold water • small onion • small carrot • small turnip • cloves • parsley • salt • pepper • Onion seasoning • Celery salt

pack Shin ramen • Egg • Vinegar

Kabocha squash • Baby carrots • Komatsuna • Baby corns • Shallots • Cauliflower • Celery • Brussels sprouts • Bacon • Chicken soup stock (store bought is fine) • Bay leaf • White wine •

~ Shin ramen • Miso • Sliced pork • Shrimp or squid • Tofu • Shimeji mushrooms • Bean sprouts • Chinese garlic chives

A block of beef (belly, shin, etc.) • to 3 Onion • Canned tomatoes (with the juice) • Beer (not a very dry one) • Water • Brown sugar • Dijon mustard • cube Beef or chicken stock cube • Bay leaf • Olive oil • Plain flour • Salt and pepper •

Nongshim Shin Ramyun Noodles (Korean) or instant noodles of your choice • water • egg • enoki mushrooms • baby bok choy, washed, separated • cilantro/coriander, washed, roughly chopped

of beef bones shin bones preferred • onion • fresh carrots • ribs of celery • fresh bay leaf • thyme • water

lamb shin cubed • seasoned flour • vegetable oil • onion, peeled and sliced • carrots, cubed • beef stock-switch some of out for lager • garlic close crushed • teaspoon celery seed • dill seed • oregano • shortcut crust pastry-see my pie crust recipe on this site • Salt and pepper •

cooking oil • large onion, chopped • cardomon pods • whole cloves • lamb cubes, thick rib & shin • large ripe tomato • masala (teaspoon) • chopped cumin, ground as alternative • chopped coriander • salt • chopped garlic • chopped fresh ginger •

onions • shin of beef on the bone • dryed butter beans • dryed harricot beans • carrot • black pepper • salt • beef oxo • chicken oxo • parsley inc stalks

cooked rice • ramyun (or ramen) noodles • ramyun seasoning pack • frozen peas • frozen corn • eggs, scrambled • Soya sauce • sesame oil • Green onions, to garnish

Shin Ramyun • Cabbage leaves • Onion • Pork • oil • water • yakisoba source (or Tonkatsu sauce or Okonomiyaki sauce)

onion, finely chopped • olive oil • beef shin on the bone • yellow split peas • pearl barley • ribs celery • large carrot • sweet potato • Freshly ground black pepper • cold water • beef stock cube

shin ramyun noodles (depending on how much you want to serve add more packs accordingly) • The spice and vegetable • Oregano & garlic powder • Chicken boulion (E-KNORR CHICKEN BROTH MIX) 2 tsp (add more if your serving more) • soy sauce • egg (add accordingly) • sliced peices of canned veienna sausages (add accordingly)

soy sauce • sugar • salt • star anise • I small ginger • Hot chilly powder and salt to drwss

carrots • x potatoes • green beans • x onions • hand scoops of rice • Chuck / meat off choice • x potatoes cut in half • Spice off choice for meat • Knor brown onion soup

beef shin • kidney • large onions, roughly chopped • plain flour • Tomato purée • thyme • stout • beef stock • butter • plain flour • water

Beef shin with bone (350g) • handmade noodles 320g (80g each) • carrots • onion • apple • scallion1 • some slices of ginger • bay leaves • cloves • star anise • cinnamon stick • white peppercorns

Egusi, stock fish,dry fish,pomo,meat,eugu, sweet pepper, pepper • Onion,palm oil,salt, season • White rice and water

Shinkafa • Zogale • Kifi

shin • onion • beef stock • bbq • steak n chop spice • chicken spice • minestrone soup

Shin • water • Egg • Tofu • Dim sum (Beef) • Shallot/Spring Onion

Olive oil • Oxtail • Beef shin pieces • All-purpose flour • Ground black pepper • salt • Bacon, chopped • Large chopped onions • Large sliced carrots • chopped garlic • peeled tomatoes • rosemary, chopped •

x strips beef short ribs • x pieces beef shin (bone in) • x onion roughly chopped • x red pepper roughly chopped • x cup cream • x tbsp smoked paprika • x tsp coriander seeds, roughly crushed • x garlic cloves, finely sliced • Salt • Pepper • Olive oil • White wine / vinegar •

young ginger root • rice vinegar • sugar • salt

cinnamon • coriander • hot chilli powder • garlic cloves crushed • knuckle frozen ginger, finely grated • soy sauce • tinned tomatoes • beef shin or brisket • coconut milk • fresh baby spinach

beef (I used shin beef) - cut big square (I used 250 on purpose) • coconut milk- cans (you can change half to milk, but it will taste bit different, but it will healthier) • coconut milk mix to 400ml water. This to make 800ml light coconut milk • kafir limes leaves (dont use the stem) • bayleaves (I only used 2 as we dont have in the house) • lemongrass cut into 3 • turmeric leaves (omit if you dont have) • brown sugar (I used our palm sugar - gula jawa) • tamarind paste (if you used seed one, mix in water) • coconut oil (or any) - add if need it • Salt (last) • Knorr beef cube •