Sun dried

large Granny Smith or Golden Delicious apples, half pound each, 10 lbs. fresh makes 8 lbs. dry • water • canning salt for blanching • Apple peeler and corer • Hand held corer • mandolin hand slicer with 1/4 “ setting • magnetic screen door curtain, 40” wide x 86” high, (amazon, $14) • cardboard to cover area 40” wide, 86” long • Home grown apples are free, if purchased, $20 for 10 pounds makes 8 pounds dry apples, $2.50 per pound

Pork tenderloin • Sugar • Chicken powder (No MSG) • Soy sauce • Oyster sauce • cups. Vegetable oil

Aloo • Oil for frying • Salt • Lal mirch/red chilli powder for sprinkle • Hing/ asafoetida

potatoes • rock salt • Oil for frying • red chilli powder • alum

as much (to taste) Shiitake mushrooms • Sunshine • Dried shiitake mushrooms • Butter • Soy sauce • The soaking liquid from the dried shiitake mushrooms

dried sweet cherries • as needed hot water • red wine • honey • orange juice • sugar • cinnamon stick broke in half • hazelnuts, toasted and chopped fine • fresh bread crumbs • shallots, minced • rosemary chopped • parsley •

Chicken breast boneless skinless • Sun dried tomatoe salad dressing

Chicken breast (cubed) • Salt • Black pepper • Italian seasoning • Red pepper flakes • Sun-dried tomatoes (chopped, without oil) • Minced garlic • White onion (diced) • Low sodium chicken broth • Heavy cream • Orzo • Spinach (roughly chopped) •

bacon • boneless skinless chicken breasts, about 2-3 breasts • salt,divided • ground black pepper, divided • butter, unsalted • large white onion, diced • jar sundried tomatoes, drained • garlic, minced • chicken broth, low sodium • box linguine, dry measurement • parmesan cheese, grated • ricotta cheese •

Baking soda • Grated parmesan (for topping) • Italian seasonings (for topping) • All-purpose flour (for topping) • Bread crumbs • Cold butter (for topping) • Sour cream • to taste Italian seasonings • Sun-dried tomatoes (chopped) • Parmesan cheese • Butter • Baking powder •

pearl couscous • dried wild mushrooms • extra virgin olive oil • unsalted butter • shallot, minced • garlic, minced • mushroom soaking liquid • vegetable broth • white wine vinegar • lemon, juiced and zested • ⁄4 cup heavy cream • ⁄4 cup Parmesan cheese, grated •

shallot • bell peppers • fresh basil • whole container of cherry tomatoes • chopped chicken breast (shredded into pieces) • sun dried tomatoes • artichoke hearts • white beans • chick peas • mini mozzarella balls • sun dried tomato oil • olive oil •

Boursin cheese block • uncooked orzo • grated garlic • sun dried tomatoes, chopped • Kalamata olives, chopped • olive oil • vegetable stock • red pepper flakes • dried oregano • dried thyme • spinach • Parmesan cheese •

onion, sliced • olive oil • goat cheese • milk • dried oregano • salt • Ground black pepper • Pizza dough • sun-dried tomatoes, drained and julienned • artichokes hearts, drained and quarteted • Fontina, Gruyère, or Mozzarella, shredded • Black olives

skinless chicken breasts cubed • a clove of garlic • white wine • heavy cream • sundried tomatoes or 2 tbsp of sun dried tomato tapinad • tarragon • dijon mustard • pasta - I prefer rotini or fusilli

baguette slices • sun-dried tomato in oil (drain the oil) • oil from sun-dried tomato jar • garlic cloves • dried basil leaves • Brie cheese cubes

pasta you like • fresh spinach • sun-dried tomato in oil • pesto sauce • oil from sun-dried tomato jar • (Optional) Parmesan cheese

Italian sausage • can of tomato, basil, and garlic pasta sauce (I used Reganno brand from Aldi) • can of red pesto sauce (I used Priano brand from Aldi) • About 4 cups of dried rigatoni pasta (I used Priano brand from Aldi) • ricotta cheese • Spinach- fresh (I used about a half of a box from Aldi)

Double 8 Cattle Company Fullblood Wagyu Beef Bacon (diced into 1/2-inch pieces) • Jar Sun-dried Tomatoes Packed in Oil (drained and chopped with oil reserved) • Sweet Onion (thinly sliced) • Garlic Cloves (minced) • Sugar • Red Wine • Water • Fresh Thyme Leaves (chopped) • Kosher Salt • Baguette (sliced on biased into 1/4-inch-thick slices) • Olive Oil • Kosher Salt & Freshly Ground Black Pepper (to season) •

Approx 300 g dried pasta, like penne, rigatoni or orecchiette • olive oil • garlic cloves, minced • salt • ground pepper • chili flakes • large red onion, sliced lengthwise • spicy Italian sausages • sun-dried tomatoes, sliced • shredded Parmesan cheese, with more for garnish • Approx 1 c fresh basil, coarsely chopped, and extra for garnish

veal cutlets • flour • ea; garlic powder, dry mustard, salt, white pepper, parsley • oil • butter • dry white wine • minced garlic • lemons • fresh Italian parsley • capers, drained and rinsed • lg onion, chopped • white mushrooms, sliced •

Boneless chicken thighs • salt • pepper • slivered sun dried tomatoes in oil • medium to large onion diced • dry white wine • heavy cream • Chopped parsley for garnishing

onion (finely chopped) • Green Peas • Sun dried Tomatoes chopped • Tomato Paste • Grape/Cherry Tomatoes • Oregano • Mini Mozzarella Balls • Extra Virgin Olive Oil • Sun Dried Tomatoes Oil

– 8 skinless, bone-in chicken thighs • olive oil or butter • garlic, minced • heavy cream • chicken broth • grated parmesan cheese • Italian seasoning • crushed red chili pepper flakes, optional • Sea salt and fresh cracked black pepper • Sun-dried tomatoes (chopped) • Spinach (chopped, packed • fresh asparagus (optional)

# salmon fillets, without skin • garlic cloves, large, minced • yellow onion, minced • small jar (3-4oz) sun-dried tomatoes in oil, drain and slice • Reserve 2 Tbsp oil from jar for recipe • paprika • half and half • dried basil • crushed red pepper flakes • vegetable stock • S&P • olive oil •

meat. I used polish sausage. but you can use whatever • olive oil • medium yellow onion chopped • garlic • tomato paste • sundried tomatoes • white cooking wine • oregano • thyme • fresh basil leaves roughy chopped • fresh sage roughly chopped • angel hair pasta •

Okra • Of any Chili sauce • grated gula melaka or brown sugar • Of light soy sauce • sun dried tomato

chopped onions • (about 7 ounces each) oil packed sun-dried tomatoes drained and finely chopped • sugar • minced garlic • fresh ginger peeled and grated • herbed de provence • salt • red wine vinegar • cream cheese • Fresh basil sprigs (optional)assorted crackers