Thin pork

thin cut pork chops • carbquick or Bisquick if carbs don’t matter • salt • pepper • garlic powder • onion powder

pork loin, salt, sugar

Thinly sliced pork (preferably shoulder roast) • Salt and pepper • White wine • Parmesan cheese (powdered) • Olive oil

Baby Back Pork Ribs • BBQ (or desired) rub • (optional rub: Ty's BBQ pork rub - ingredients on profile) • Thin coat Mustard binder (optional) • –6 pats Butter • Brown Sugar • Apple cider vinegar + water • Hickory or Apple wood. Cherry works fine too

thin slices of pork jowl from smoked whole jowl • sour dough bread • fresh farm egg • sprinkle red pepper • sprinkle flaked seasalt • fresh radish • pickled gherkin • hardwood pellets for cold smoking • flaked seasalt for overnight brining

pork butt/shoulder (sliced thin) • lemongrass stalk (minced) • shallot (minced) • garlic (minced) • Thai chili (minced) • Sugar • oyster sauce • cholimex chili sauce • shrimp salt (muối tôm) • MSG • ground black pepper • five spice powder •

+ pounds deboned shoulder pork, 8” long • strip of liver, 6” long • thin slices prosciutto ham • chopped rosemary • crushed garlic cloves • crushed black pepper • olive oil • white cooking wine • green apples, halved

honey • vegetable oil • apple cider vinegar • cumin • red pepper flakes • bone in thin pork chops (I used 5 thin boneless chops) • Salt and pepper

lean boiled shoulderham chunks • cured ham, sliced thin • lard or unsalted cold butter • mild white onion chopped • sweet paprika powder • blackberry syrup (optional) • rum (optional) • ground pepper

center cut boneless pork chops • Sweet Onion- sliced in thin circle’s • yellow potatoes 🥔 peeled sliced thin • Mushrooms (optional) • flour • butter • or 1can of chicken broth • Salt and pepper • Garlic powder - • Pork seasoning - • Paprika -

boneless organic pork chops, over half a pound each • Sundried tomato quarters (they have mineral salt on them) • feta cheese • olive oil • chopped parsley • thin slices of shallot • Dusting of truffle zest or black pepper

lbs. Pork chops (I just used boneless thin ones) • Seasonings of choice • root beer • BBQ sauce of choice • Worcestershire sauce • minced garlic • red or yellow onion, thinly sliced • cornstarch

olive oil • pork tenderloin sliced thin (can substitute chicken) • red bell peppers (chopped) • medium yellow onion (cut in half, then sliced) • red chili pepper or 1 pablano pepper (minced) • garlic cloves (minced) • large carrot (julienned) • Chicken Broth • brown sugar • basil • onion powder • garlic powder •

creamy peanut butter • soy sauce • rice vinegar • white sugar • Up to 4 teaspoons crushed red pepper • and 1/2 cups water • ground meat of your choice (I used 1 lb ground pork and 1 lb ground turkey) • Olive oil or vegetable oil for frying the meat • and 1/4 cups diced onion • and 1/4 cups diced carrots • ginger, peeled and chopped very fine (or, if you prefer, you can slice it thinly into matchsticks) • garlic, minced •

boneless pork cutlet, 6 ounces, sliced super thin into 24 slices, snowpea size • cup sweet ripe Sun Gold cherry tomatoes, kept whole • sweet yellow banana peppers, seeds removed, sliced in rings • cup, 2 slices fresh pine apple, cored, 1/2” diced • fresh green leek rings • small carrot, sliced thin • small mild white onion • fresh lime • slivered fresh ginger • Drizzle of barbecue sauce • salt • Spray of olive oil •

pork loin chops, thin cut and boneless • AP flour, for dredging • egg • panko breadcrumbs, for dredging • sweet apples, peeled, cored and chopped • dry white wine • fresh Italian parsley, chopped • crumbled feta cheese • High quality aged balsamic vinegar • Basil pesto, for garnish

bone in Pork chops or 6 fillet pork chops • poblano peppers grilled and skin pilled • fresh peaches sliced thin • sliced peaches (juice only) • Salt, pepper, garlic power to taste • melted butter

Pork Shoulder or Loin (Sliced Across Grain, Very Thin Strips) • lbs. Bok Choy (Baby Or Large) • Shiitake Mushrooms • Yellow Onion (Diced Small) • Garlic (Sliced Or Minced) • " Thumb Fresh Ginger (Sliced Thin or Minced) • Chicken Bouillon or 5 Bouillon Cubes (Optional) • Light Soy Sauce • Chicken Broth (Or Part Water/Part Broth) • Water • Vegetable Oil • Salt (Or To Taste)(Omit Or Use Less If Using Bouillon) •

pork chops • Salt • Pepper • Garlic salt • Celery seed • Ginger • Chives • medium yellow onion, sliced thin and vertically • mandarin oranges (save the juice) • Sweet Vidalia Onion Dressing • jellied cranberry • fresh cranberries •

POrk ang vegetable dumpling • Boiling water • Dry egg noodle(choices: thick or thin) • Minced pork • Mushroom • Green onion • Salt • White pepper • tsp sesame oil • Oyster sauce • Sweet soy sauce • sugar •

minced pork (fine not to much fat) • garlic minced • egg • white pepper (black will do just does not look as nice) • Thin yellow Chinese noodles - now easy to find in super markets and speciality stores • Salt

thin pork chops • mayo • egg • panko crumbs • dill • garlic + • Oil • Salt • Lime

wholemeal penne pasta • pork, cut into thin strips • medium onion, diced • medium carrots, finely diced • large zucchinis, halved length-way and thinly sliced • red cayenne chillies, chopped • parsley, chopped • garlic powder • fennel seeds • Worcestershire sauce • olive oil • tomato paste •

boneless center cut thin sliced pork chops • Can Campbell's Pork & Beans • chopped onion • ketchup • BBQ sauce • water • brown sugar • yellow mustard

eggs • onion thin strips • Cooking oil • Pork floss • little salt

oyster sauce • dark soy sauce • light soy sauce • rice vinegar • white sugar • sesame oil roasted • water • fresh egg noodles (or 3 ounces dried) • leftover roast pork • salt • canola oil (divided) • yellow onion (thinly sliced) •

kilo pork shoulder sliced into thin pieces • soysauce • banana ketchup • brown sugar • calamansi • cayene • paprika • chilli • grounds pepper • salt

extra firm tofu, pat dry and cut into bite size • pork cut into bite size • thumb size ginger, minced fine • vinegar • sugar • soy sauce • medium size onion chopped • large jalapeno or red chili pepper, sliced thin • chopped red bell pepper • salt and ground pepper to taste • cooking oil

pork shoulder, not too lean, in thin 1/2-inch strips or cubes • Salt and pepper • garlic cloves, finely chopped • ground guajillo, ancho or other medium-hot red chile • toasted, coarsely ground cumin • vegetable oil or good-quality lard • small corn tortillas, ideally 4 1/2 inches, for serving • Tomato salsa, onion and cilantro for serving