Tomate

large bowls cooked white rice (about 4 1/2 cups, 900 grams) • eggs • salt • olive oil • onion • garlic • small carrot • corn (canned or fresh) • green peas (fresh or frozen) • large handful Thai basil leaves • shrimp (about 300 grams), peeled and deveined • tomatoes •

sesame oil (45 ml) • rice wine (45 ml) • soy sauce (45 ml) • rock sugar or granulated sugar (12 grams) • black vinegar (15 ml) • tomato ketchup (30 ml) • white pepper • boneless chicken thighs (about 1 pound / 450 grams) • slices fresh ginger • garlic • red chili pepper • green onion •

tomatoes • pork ribs • hot pot ingredients, vegetables, enoki mushrooms, etc • salt

beef shanks • onion • carrot • apple • spicy doubanjiang (fermented bean paste) • ketchup • (about 14 oz/400 g) canned tomatoes • soy sauce • sugar • spice bag (for braising) • (about 1/2 cup/120 ml) rice wine • Noodles,

beef short ribs (about 600 grams) • medium tomatoes • medium carrots • medium onions • tomato paste • garlic • fresh ginger • star anise pods • bay leaves • Soy sauce, salt, and black pepper to taste • udon noodles

tomatoes • onion • garlic • tomato paste (adjust to taste) • salt • Sugar, to taste (adjust as needed) • water (about 10-12 cups or 2.4-2.8 liters)

large eggs • shrimp paste (about 3.5 oz / 100 grams) • medium tomato • garlic • Some chopped green onions • Tomato ketchup, • Soy sauce (thick or regular), • salt (about 15 grams) • Water, • servings noodles

sugar (about 12 grams) • soy sauce (about 30 ml) • white pepper powder • egg • white snapper fillets • semolina (about 90 grams) • baking powder (about 16 grams) • soy sauce (about 15 ml) • tomato ketchup (about 60 ml) • white vinegar (about 7 ml) • sugar (about 12 grams) • green bell pepper •

eggs • tomatoes • bell pepper • organic lettuce • (Dressing) 1 lemon • (Dressing) 2 tablespoons extra virgin olive oil • (Dressing) Coarse black pepper to taste • (Dressing) 1 gram herb salt

beefsteak tomatoes • sweet soy sauce paste • grated ginger (adjust to taste)

chicken tenderloins • large tomatoes • eggs • soy sauce • salt • Ground black pepper to taste • water

beef shank • beef brisket • tomatoes • onion • garlic • rosemary • bay • beef broth • herbes de Provence • garlic black pepper

large tomatoes • ground beef • egg • Chopped onion, • Broccoli florets, • Water, • sugar • salt

large tomatoes • large potato • beef • green onions • bay leaves • soy sauce • brown sugar • Shaoxing wine • white pepper

garlic • fresh lemongrass • fresh kaffir lime leaves • onion • fresh tomato • mushrooms (shiitake and button) • plain canned tomatoes • clams • shrimp • squid • fish sauce (about 30 grams) • Salt to taste •

tomato mackerel canned fish • eggs • pork shoulder • noodles • greens • green onions, cut into sections • Garlic slices, to taste • umami stir-fry sauce • All the juice from the tomato mackerel canned fish • ketchup • water (about 1200 ml)

Cooked rice (leftover rice from the fridge works even better) • large tomato • eggs • little chopped onion • Seasonings: soy sauce, salt, pepper

Silver fish 80 grams (about 2.8 ounces) • Tomatoes 150 grams (about 5.3 ounces) • Tofu 100 grams (about 3.5 ounces) • Shiitake mushrooms 50 grams (about 1.8 ounces) • egg • Minced ginger 10 grams (about 0.35 ounces) • sugar • Salt to taste • Potato starch water • Chopped green onions, a little • Fried dough sticks (optional)

spaghetti (about 100 grams) • garlic sausages (about 9 oz total) • small cucumber • tomato • tomato paste or pasta sauce (about 350 grams) • black pepper • Italian seasoning • salt

tomatoes • eggs • bonito soup stock powder • chopped green onions

pork ribs • tomato • ginger • Napa cabbage (about 100 grams) • onion (about 30 grams) • rice wine • Salt to taste • water (200cc)

ground pork (about 150 grams) • onion • tomatoes • garlic • Water, • Italian seasoning (about 5 grams) • basil leaves • Salt, to taste • Ground black pepper, to taste • Rice wine,

avocado • silken tofu • tuna • egg • Some cherry tomatoes • Some corn kernels

beef shanks • beef short ribs (about 400 g) • beef tomatoes • carrot • daikon radish • onion • green onions • garlic • beef bouillon cubes • diced tomatoes • star anise • bay leaves •

onion • minced garlic • carrot • diced tomatoes (about 800 grams) • vegetable or chicken broth (about 300 ml) • heavy cream (optional) • bay leaves

tomatoes • soft tofu • egg • green onion • water • salt • white pepper

beef tendon • beef brisket • tomatoes • large onion • fresh ginger • spicy bean paste • vegetarian oyster sauce • white pepper • spice mix • rice wine

eggs • rice cakes • green onion • chicken breast • little soy sauce • little pepper • little tomato paste • little salt

daikon radish • carrot • onion • tomatoes • beef brisket • soy sauce • Olive oil, • sugar

beef ribs • onion • tomatoes • daikon radish • large slices ginger • small chili pepper • cooking wine • soy sauce • black pepper • salt • small amount of green onions (including both white and green parts)