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Rahman's Cooking

Rahman's Cooking

@cook_13333992
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  • Recipes (12)
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  • Besan pakore

    besan • sliced onion • green chillies chopped • red chilli powder • coriander leaves • turmeric powder • Salt • Water as required • Oil for frying
    • 30mins
    • 3 servings
  • Jhatpat Aloo paratha

    For dough • wheat flour • oil • salt • Water • For stuffing • boiled potatoes • red chilli powder • amchoor powder • garam masala powder • green chillies chopped • coriander leaves •
    • 20 min
    • 4 servings
  • Mutton Yakhni pulao

    basmati rice soaked 30 min • For Yakhni- • mutton • garlic whole • onions cut into 4 pcs • ginger cut into pcs • cinnamon sticks • green cardamom • black cardamom • cloves • bay leaves • black pepper •
    • 1 hour
    • 7 servings
  • Khichdi in 10 mins!

    rice soaked for 15 mins • moong Dal (skinless) for 15 mins • ghee • jeera • dried red chilli • water • turmeric powder • Salt
    • 10 mins
    • 2 servings
  • Panchrangi Dal tadka

    green mong dal • skinless mong dal • masoor dal • urad dal • Bengal gram • big sliced onion • chopped tomato • cinnamon stick • cloves • coriander powder • turmeric powder • red chilli powder •
    • 30 mins
    • 6-7 servings
  • Sewain | vermicelli

    Vermicelli • sugar • ghee • water • Chopped dry fruits (optional)
    • 30 mins
    • 3 servings
  • Veg Shami Kabab

    Raw banana • Split Bengal gram(soak 15 mins) • potatoes • cinnamon stick • green cardamom • cloves • black pepper • dried red chilli • Salt • garlic • ginger • Oil for frying •
    • 30 mins
    • 5 servings
  • Dahi bhalle

    urad dal without skin, soaked for 5-6 hours • green chillies • ginger • Oil for frying • yogurt • powder sugar • Date and tamarind chutney • Green chutney • Dahi bhalle masala • Salt • water
    • 30 mins
    • 2 servings
  • Crispy and easy kulcha

    maida • yoghurt • coriander leaves • Oil
    • 30 mins
    • 2 servings
  • Easy pulao

    rice • water • sliced onion • cloves • green cardamom • ginger-garlic paste • cinnamon stick • bay leaves • Salt • orange food colour • ghee • Kewra water
    • 4 servings
  • Zeera rice with Tadka Dal

    Zeera rice • Rice • zeera (1 for rice and half for Tadka) • oil • Salt • black cardamom • cinnamon stick • water • Coriander leaves • moong dal • water • Salt •
    • 45 min
    • 4 servings
  • Chicken korma

    chicken • sliced onion • cloves • green cardamom • yogurt • oil • black cardamon • ginger - garlic paste • onion paste • turmeric powder • coriander powder • red chilli powder •
    • 35 mins
    • 8 people

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