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Bhavana Bhakhri

Bhavana Bhakhri

@cook_20098
Delhi
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  • Recipes (29)
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  • Bhavana Bhakhri Bhavana Bhakhri
    Save this recipe to come back to it later.

    Paneer taka tak

    Paneer cut into cubes • tomatoes • garlic • green chillies • kasoori methi • garam masala • Salt and red chilli • large onions cubed
    • Bhavana Bhakhri Bhavana Bhakhri
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      Kadai paneer

      paneer cut diagonally • large capsicum cut into cubes • medium size onions cut into large cubes • 2 tomatoes, 8-9 garlic cloves and 3-4 green chillies • red chilli • Salt
      • Bhavana Bhakhri Bhavana Bhakhri
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        SABUDANA, ALOO AND PEANUT TIKKI

        boiled and mashed potatoes • overnight soaked Sabudana • roasted peanuts slightly mashed • green chillies chopped • chopped coriander
        • Bhavana Bhakhri Bhavana Bhakhri
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          Paneer saufiyana chaman

          mustard oil • paneer, cut lengthwise • tomato puree • Fennel seeds powder • Salt and kashmiri red chilli
          • Bhavana Bhakhri Bhavana Bhakhri
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            Methi chaman

            Spinach • Methi..........(can also use kasoori methi) • Paneer • black cardamom • cloves • bayleaf • turmeric powder • coriander powder • kashmiri red chilli powder • Hing • cumin seeds • mustard oil •
            • Bhavana Bhakhri Bhavana Bhakhri
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              Paneer tikka

              For the marinade.... • hung curd • fresh cream • red chilli • black pepper • garam masala • chat masala • paste of garlic, gingre and four green chilles • honey • lime juice • For tikka • Capsicum cut into cubes •
              • Bhavana Bhakhri Bhavana Bhakhri
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                Shahi Paneer for Vrat

                paneer • ginger grated • green chillies chopped • chopped coriander • Salt • red chilli • kaju / cashew nuts paste • cream
                • Bhavana Bhakhri Bhavana Bhakhri
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                  Sabudana Aloo and Peanut tikki

                  boiled and mashed potatoes • chopped coriander • crushed peanuts • green chillies chopped • Sabudana, soaked overnight • Salt • red chilli powder
                  • Bhavana Bhakhri Bhavana Bhakhri
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                    Veg. manchurian dry

                    grated cabbage • grated carrot • chopped capsicum • beans chopped • green onions or normal onions chopped • cornflour • maida • salt • tap black pepper powder • Oil for frying the balls • For the manchurian gravy • each of ginger and garlic chopped •
                    • Bhavana Bhakhri Bhavana Bhakhri
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                      Kadai mix vegetable

                      beans chopped • cauliflower chopped into smaller florets • carrot cubed • potataoes cubed • Peas • ginger grated • garlic chopped • onions large diced • tomatoes diced • green chillies chopped • turmeric powder • coriander powder •
                      • Bhavana Bhakhri Bhavana Bhakhri
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                        Khaman dhokla

                        split white urad dal(half the quantity of rice) • ginger paste • hing or asafetida powder • baking soda • coriander leaves
                        • Bhavana Bhakhri Bhavana Bhakhri
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                          Kofta curry

                          ghia or bottle gourd • large onions, grated • tomoatoes, grate • each of ginger and garlic paste or chopped • green chillies, grinded with tomatoes • haldi / turmeric powder • dhania / coriander powder • red chilli powder • Salt • Oil for frying • besan • garam masala •
                          • Bhavana Bhakhri Bhavana Bhakhri
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                            Lotus Stem Kebabs (kebab Nadir Shahi

                            Potatoes..boiled and peeled • lotus stems...washed, peeled and boiled with potatoes • bread crumbs or chana dal powder • Salt • red chilli powder • anardana powder • chat masala powder • chopped coriander • green chillies chopped
                            • Bhavana Bhakhri Bhavana Bhakhri
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                              Buttermilk batter onion rings

                              plain flour (maida) • cornflour • buttermilk • baking soda • Salt • onions, cut into rings • oil for deep-frying
                              • Bhavana Bhakhri Bhavana Bhakhri
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                                Vada pav

                                potatoes boiled • green chillies • curry leaves • garlic cloves • ginger • urad dal • turmeric powder • hing powder • coriander leaves • lime juice • Chaat masala al • besan •
                                • Bhavana Bhakhri Bhavana Bhakhri
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                                  Arbi kebabs

                                  Arbi or colcassia • Rose petals • Cashewnuts • boiled potato • Browned onions • Haldi powder • clove crushed • black pepper powder • Salt • Ghee for basting
                                  • Bhavana Bhakhri Bhavana Bhakhri
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                                    Oats and matar paneer cutlets

                                    potato boiled • paneer • peas boiled • roasted oats • bread crumbs • each of jeera, red chilli and amchoor powder • green chillies chopped • chopped coriander • water or milk • Salt
                                    • Bhavana Bhakhri Bhavana Bhakhri
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                                      Falafel balls with hummus

                                      Chickpeas • large onion chopped • chopped coriander leaves • Salt • Oil for frying • Hummus- • cooked chickpeas • lemon juice • large garlic clove chopped • tahini • ice water • extra-virgin olive oil •
                                      • 4 persons
                                    • Bhavana Bhakhri Bhavana Bhakhri
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                                      Curry leaves potatoes

                                      medium Potatoes boiled and cubed • dried curry leaves • haldi powder • Jeera, Coriander seeds • Jeera powder • red chilli powder • amchoor • Coriander powder • Salt
                                      • 4 people
                                    • Bhavana Bhakhri Bhavana Bhakhri
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                                      Palak paneer

                                      Spinach (Cut them and then wash them properly • paneer • large onions • ginger and garlic paste • tomatoes mashed • haldi, jeera powder, dhaniya powder, red chilli powder • Salt
                                      • 4-5 servings
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