Chichy's Kitchen

large eggs • whole milk • salt • black pepper • butter

tuber of yam (900g) • Palm oil • medium onion • Scotch bonnet chillies • Crayfish • Smoked/dried fish • Scent leaves (small bunch) • Seasoning cubes • Salt

pack Noodles • small onion, chopped • scotch bonnet chillies, chopped • vegetable oil • Salt • eggs, beaten • Few slices of spicy beef suya

pack noodles • medium eggs • ripe plantains • small tomatoes • Scotch bonnet chillies (to taste) • small onion • olive oil • turmeric powder • Salt • Vegetable oil for frying the plantain

honey beans • Palm oil • ground crayfish • large onion, chopped • tomatoes, chopped • Scotch bonnet chillies (to taste), chopped • sliced ugu leaves • Seasoning • Salt

bread • large ripe avocado • hard boiled eggs • tomatoes • mayonnaise • salt • black pepper

Beef • dried fish • Egusi • Ogbono • dried crayfish • small onions • Palm oil • Dried Cameroon peppers • washed bitterleaf • Seasoning cubes • Salt

Rice - 2 cups (preferably local rice) • Coconut milk • medium onion • scotch bonnet chillies • small tomatoes • cooking oil • Curry powder • nutmeg powder • Seasoning cubes • Salt

Chicken • peppersoup spice mix • Ehu seeds • Chilli powder (to taste) • crushed Uziza seeds (optional) • medium onion • crayfish • Salt (to taste) • Seasoning cubes • Thyme • Scent leaves (small bunch)

African Breadfruit • Dry catfish • Seasoning cube • Palm oil (enough to colour) • Scotch bonnet chillies (to taste) • Salt (to taste) • Ogiri (optional)

plain flour • medium nutmeg • medium eggs • margarine • Tasteless/odourless oil for frying • sugar • Evaporated milk

Beef & shaki • fish (Mackerel or any oily fish) • okro • ugu leaves (2 small bunches) • Palm oil • crayfish • ogbono • scotch bonnet chillies • medium onions • Seasoning cubes • Salt

Unripe plantains (depending on the size) • Smoked fish • Onions - 2 medium sized • Crayfish - half cup • Scotch bonnet chillies - • Scent leaves (small bunch) • Palm oil - half cup • Seasoning • Salt

Palm fruits (banga) • meat (assorted meat or chicken) • large sized fresh catfish • Prawns (optional) • periwinkles • medium onion • crayfish • scotch bonnet chillies • ataiko • irugege • obonrubebe stick • dried Beletientien leaves •

Chicken or goat meat (cut into bite sized pieces) • Dried fish • large yam slices (about 600g) • unripe plantains • peppersoup spice mix • crayfish • small onion • ground cayenne pepper • Seasoning cube • Native salt (you can replace with Seasoning cube) • Salt

large pack indomie noodles • cooking oil • tomato, cored and chopped • scotch bonnet chilli, sliced • small onion, chopped • carrots, diced • green beans, sliced • green bell pepper, sliced • Ginger • Garlic

Honey beans • large tatashe peppers, deseeded • medium onions • scotch bonnet chillies (depending on your heat tolerance) • crayfish • vegetable oil • cooked Prawns (optional) • Mackerel fish, flaked (optional) • fish stock • Hard boiled eggs (optional) • Seasoning • Salt

flour • small eggs • milk • tsps veg oil • sugar • salt • vanilla essence

eggs • I green bell pepper, chopped • tomatoes, chopped • scotch bonnet chillies, chopped • small onion, sliced • small garlic cloves, minced • cooking oil • Salt

flour • eggs • water • olive oil • Salt