Recetas (71)
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- 16 TBSP Vinegar Based Pepper Sauce (like Frank's, or Louisiana)
- 1/3 C Olive Oil
- 1 tsp Granulated Sugar
- 1/2 tsp Ground Cayenne Pepper
- 1/2 tsp Garlic Powder
- 1 tsp Worcestershire Sauce
- 1/4 tsp Ground Black Pepper
- 1 Egg Yolk
- 4 Tsp Water
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