Vegetable Lo Mein

Name: Vegetable Lo Mein
Cuisine: American
Ingredients: 1/2 cup chicken broth; 2 tablespoons soy sauce; 1 tablespoon hoisin sauce; 2 tablespoons sesame oil; 2 tablespoons cornstarch; 2 tablespoons vegetable oil; 2 cloves minced garlic; 2 tablespoons minced ginger; 1 cup mushrooms sliced; 1 cup onions sliced; 1 cup carrots sliced; 1 cup snap peas halved; 1 box cooked noodles (I used linguine)

Sharon Ellis @cook_3828401

1/2 cupchicken broth
2 tablespoonssoy sauce
1 tablespoonhoisin sauce
2 tablespoonssesame oil
2 tablespoonscornstarch
2 tablespoonsvegetable oil
2 clovesminced garlic
2 tablespoonsminced ginger
1 cupmushrooms sliced
1 cuponions sliced
1 cupcarrots sliced
1 cupsnap peas halved
1 boxcooked noodles (I used linguine)

Cooking Instructions

1

In a medium bowl combine broth, sesame oil, soy sauce, hoisin sauce, and cornstarch. Mix well and sit to the side
2

Heat vegetable oil in a wok or large skillet.
3

Add garlic and ginger to the pan
4

Add mushrooms, carrots, onions, and peas; stir fry until tender
5

Add noodles and sauce until well blended
6

Enjoy!!

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Steff Werley

Really, really good!

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Comments

Janis Wood @JanisAnn

May 10, 2021 15:11

I made this and it was so good and bookmarked the recipe. Thanks!

Written by

Sharon Ellis @cook_3828401

on August 05, 2019 20:50

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