Chips

Name: Chips
Cuisine: Nigerian
Ingredients: Irish potatoes; Salt; Oil for frying

Dg Kolis Bakery🍩🍽🎂🍰 @cook_15772831

Kano

It's good for breakfast 🍳

Dg Kolis Bakery🍩🍽🎂🍰 @cook_15772831

Kano

It's good for breakfast 🍳

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Irish potatoes
Salt
Oil for frying

Cooking Instructions

1

Peel the potatoes and washing, then slice and drain the potatoes, add pinch of salt and stir.
2

Set oil in a pan and put on stove to medium heat.
3

When the oil is hot then, fry the potatoes chips to golden yellow in color till a little bit crispy.
4

When it's done, drain and let it cool then serve with stew.

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Comments

Cook Today

Dg Kolis Bakery🍩🍽🎂🍰 @cook_15772831

on August 31, 2019 10:44

Kano

Fatimah abdullahi riruwai by name, CEO @dg kolis bakery.love made edible 😋

Crisp potatoe chips . Crisp potatoe chips .

my boys love these for a munch lol :-)

ladybird
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Coca's favorite dish, today mom made an effort to save a box of potato chips😍😜

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Felice