Jaggery_Tea (gur ki chaye).

Ñôôri Màlîk
Ñôôri Màlîk @cook_16764838
islamabad

Is oarcham kay sa'ay tAly
ham aik hain ham aik hain
Sanjhi apni khushian
Sanjhi apni khushian
Or ghum aik hain
Ham aik hain#Defence_Day 19

Jaggery_Tea (gur ki chaye).

Is oarcham kay sa'ay tAly
ham aik hain ham aik hain
Sanjhi apni khushian
Sanjhi apni khushian
Or ghum aik hain
Ham aik hain#Defence_Day 19

Edit recipe
See report
Share
Share

Ingredients

  1. 2 cupsMilk
  2. 2 cupsPani
  3. Gur pisa hua 4 teaspoon
  4. 8Choti Elaichi
  5. 1 tbspSounf
  6. 1 stickDarchini
  7. 1 tspTea (pati)

Cooking Instructions

  1. 1

    Pan main pani. Milk. Tea. Dalen. Ab Sounf or choti ilaich kut kar ke dalen or halki aanch pe boil karen 10min tak cover kar ke.

  2. 2

    Jab boil ajaye milk or pissa hua Gur dalen mix karen or 5min dam pe laga lain.

  3. 3

    Phir chan ke garam garam serve karen..

Edit recipe
See report
Share
Cook Today
Ñôôri Màlîk
Ñôôri Màlîk @cook_16764838
on
islamabad
cooking is my passion andmy love and i am food lover🥰🥰
Read more

Comments

Similar Recipes