Lemon cake #cakers#team contest
Vero Akinyi @Verohakinyi
Cooking Instructions
- 1
Put the ingredients together
- 2
Cream the sugar, milk and eggs
- 3
Once creamed, add the cooking oil
- 4
Cream them and start adding flour
- 5
Cream and add the lemon zest and juice. Mix them until your batter is of good consistency
- 6
Transfer the batter to the baking tins and transfer it to a preheated oven at 180 degrees. Cake is ready when u insert a tooth pick and comes out clean
- 7
Cake is ready can serve with beverage of choice or go ahead and cream it
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