A picture of Spring roll & samosa wrapper.

Spring roll & samosa wrapper

Hajiya Fulani @hajiyafulani29

Open in Cookpad App

Ingredients

1 cupflour(250grm)
1 cupchilled water (250grm)
1tbps of cornflour
Pinchsalt
Pinchsugar

Cooking Instructions

1

Mix all dry ingredients together
2

Then add the chilled water on it and whisker it
3

In a non stick pan use paint brush and pour the better
4

Then add u filling on top and roll it

Reactions

The- Scrumptious Palace and others reacted

Cooksnaps (3)

Share your Cooksnap

Learn more about Cooksnaps

Comments

Written by

Hajiya Fulani @hajiyafulani29

on December 21, 2019 18:42

Kano State

I am a dental surgery assistant by profession ! cooking is passion

Similar Recipes

Samosa and Spring rolls Samosa and Spring rolls

😍

Sweet n Sprinkles(LadySheee)
Spring roll Spring roll

#deepfried

Daxa Parmar
Potato samosa roll Potato samosa roll

I maked this recipe for my kidshttps://youtu.be/BwyCLcDNRbgCheck out recipe on my channel

Madiha Ali
Chicken spring Roll Chicken spring Roll

#CookpadRamadan #KokabnCookpad

Ume Habiba
Spring roll Spring roll

dimple sukhija
Chicken Bambooshoot Spring Roll (Lumpia) Chicken Bambooshoot Spring Roll (Lumpia)

A savory dish with tauchiu sauce and best served with spring onion and chillies.*Tauchiu is a fermented soy bean paste.

Cindy C.R.
Spring rolls Spring rolls

Yummy snack

Sadeeya Abdulrashid
Spring roll Spring roll

#Cookpadramadan iftar with Huma

Sadaf Abdul Karim
Samosa roll Samosa roll

#midnightcraving

Archana Agrawal
Vegetarian Spring Roll Vegetarian Spring Roll

Meme
Carrot Spring Roll Carrot Spring Roll

ANOTHER COMMON STREET FOOD IN ASIA WITH VARIATY OF FILLINGS OPTIONEITHER HAVE IT FRESH SPRING ROLL WHICH IS CALLED "POPIAH " OR DEEP FRIED SPRING ROLL " CHUN JUAN "

Lyii G
Crispy Spring Roll Crispy Spring Roll

Tender on the inside, crunchy and delicious on the outside. It is a bit of a step, but I make a large batch and freeze the leftovers to have as a side dish for the next dinner. It's also a hit at home parties!#Japanesefood #Japanesecuisine #washoku #CA2025

Yuki Ohtani

More Recipes