Pasta e ceci pasta & chickpeas

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
Quick and tasty lunch. Cupboard ingredients to make lunch in 20 minutes #workingfromhome #pasta #italian #vegetarian #vegan #stayingathome
Cooking Instructions
- 1
Boil the kettle, make the stock. Put oil, garlic and rosemary in a large pan. Cook for a few minutes. Add the stock, weigh out the pasta
- 2
Add chickpeas and bring to the boil. Add pasta and stir frequently. Bring back to the boil and simmer on medium heat until pasta cooked. Check for salt, remove garlic.
- 3
It should be fairly dry when you serve. Serve it with a drizzle of olive oil. Lunch in 20 mins 🙌
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