Roasted Pumpkin Seeds

Kandi's Spicy Kitchen
Kandi's Spicy Kitchen @KandiMT
Kenya

They are a great source of protein and unsaturated fats.

Roasted Pumpkin Seeds

They are a great source of protein and unsaturated fats.

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Ingredients

  1. Pumpkin seeds
  2. Cooking Oil. 1 tablespoon(optional)
  3. Salt(Optional)

Cooking Instructions

  1. 1

    After removing your seeds from the pumpkin, wash them well.

  2. 2

    Put your pan/sufuria to hit up a little bit.

  3. 3

    Add the seeds and mix them up until they are dry.

  4. 4

    When dry put some oil and mix up.

  5. 5

    Also add some salt to your taste.

  6. 6

    I sprinkeld a pinch of curry powder on mine.You can do so if you wish.

  7. 7

    Keep turning them so that they don't stick on the pan.

  8. 8

    You will know they are ready when you hear them popping up like popcorns.

  9. 9

    Serve hot and enjoy with your favorite drink.

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I love trying out new recipes.Food for me has, and will always be an adventure.
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