Cooking Instructions
- 1
Soak dates in milk.
- 2
Roast sevai in ghee till golden brown.
- 3
Make paste of dates.
- 4
Boil milk reduce to 3/4 then add roasted sevai cook sevai till soft then add dates paste.
- 5
Mix all together add dry fruits and ready to serve.
✨It started as need but now I love to cook . I like to experiment with dishes and like to cook new delicacies........✨
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