Roasted sweet potato wedges
Samantha B @cook_17522490
Easy inexpensive side dish with lots of flavour
Roasted sweet potato wedges
Easy inexpensive side dish with lots of flavour
Cooking Instructions
- 1
Wash and quarter sweet potatoes. In a large bowl mix spices, oil, garlic, lime juice, vinegar, salt and pepper.
- 2
Toss potatoes in mixture to cover. Place onto a lightly oiled baking tray in the centre of a preheated oven 220C for 15 minutes. Turn oven and return to oven for another 15 minutes until golden on the outside and fluffy on the inside.
I am a working mum of four and I love cooking and baking. I love quick, convenient, comforting food. I also hate waste and love to use leftovers to make another delicious meal.
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