Paye

Shomi Noman
Shomi Noman @cook_18386468

#WEARETOGETHER it's best recepie sub is dish ki buhat tareef kartay ha

Paye

Bushra Jawad's cooksnap of when they made Paye.
Мдди Мдиї's cooksnap of when they made Paye.
Ayesha Ahmed's cooksnap of when they made Paye.
Shomi Noman
Shomi Noman @cook_18386468

#WEARETOGETHER it's best recepie sub is dish ki buhat tareef kartay ha

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Ingredients

7 to 8 hour
8 to 9 servings
  1. 2Gaye ke paye
  2. 3onion
  3. 2 tspzeera
  4. 2 tsptalar mirch
  5. 1/2 tsphaldi
  6. Salt
  7. 2 tbsplehson adrak paist
  8. 2 tbspNihari masala
  9. Ajino moti it's optional
  10. For garnish
  11. Julian cut adrak
  12. Green chilli
  13. Hara dhania
  14. Garam masala
  15. Oil

Cooking Instructions

7 to 8 hour
  1. 1

    Sub se pehlay paye dho ke pani daal ke chadha day jub pani me boil a jaye remove all dust jo surface par a jati ha

  2. 2

    Then add all spices oil onion cut in slice haldi piisa Dhania salt zeera Nihari maslaa dal ke 6 to 7 hour chor day ke paye Gul jaye

  3. 3

    Jub paye achay se gul jaye to bhunai karay oil surface par a jaye achay se Karna ha bhunai water bilkul khtam ho jaye

  4. 4

    Ab is me hot water add day jitna ap ko shorba rakhna ha add garam masala powder ajino moto it's give a new different taste

  5. 5

    Last me half onion ka bhaghar laga day oil me dal ke

  6. 6

    Hara Dhania green chilli adrak dal ke slow flame par rakh day half an hour

    A picture of step 6 of Paye.
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Bushra Jawad's cooksnap of when they made Paye.
Мдди Мдиї's cooksnap of when they made Paye.
Ayesha Ahmed's cooksnap of when they made Paye.

Cooksnaps (3)

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Shomi Noman
Shomi Noman @cook_18386468
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