its mainly akikuyu dish in Kenya but most of the tribe in Kenya also liked it. it goes well with potatoes.

The flavor of summer veggies is just out of this world Since I love the combination of eggplant, ground meat, and canned tomatoes, I decided to make this.Canned whole tomatoes really have a lot of flavor. There really are no hints. Recipe by Harapeko aomushi

I was trying to find a way to make delicious sweet n' sour pork without too much hassle.This time I used bite-sized chunks of meat, but you can also use thinly sliced meat.Cutting the vegetables and mixing the flavoring ingredients together while the meat is macerating will save time.Please add whatever ingredients you like.You can also give it a Chinese flavor by adding in Wei Pa, or chicken soup stock granules. Recipe by Yuukarikoara

I love this recipe cause it's quick and easy to cook and are cooked with ingredients that are readily available.Best served with rice or chapatis

My children love meat sauce. If you use canned chopped tomatoes, you can make meat sauce easily. It can be used on pasta, in gratin and many other things. It can be frozen too.The key is to add a piece of curry roux. Children will love this too. Recipe by notyet

My family love fried meat so I try to do it in a delicious way for them

I wanted to make a meat sauce pasta from ingredients I had on hand.Be sure to finely chop the ingredients. Recipe by minami_k

I mean, how easy is this?I am saying meat, because many different cuts of meat or poultry could by used in this. You don't need to limit yourself to just pork like I am using this time. Cheaper cuts with some fat work really well for this.Because I only have a 2 quart slow cooker, I am making a small amount. But you can easily double this recipe for a larger family and slow cooker.

I don't like storebought menchi-katsu (breaded and deep fried meat patties) but I love my homemade version!If you make twice the amount of meat mixture, and make "For Beginners! Problem Free! Meat Stuffed Peppers"at the same time, you have dinner for 2 days in a row. For 8 patties. Recipe by Asamato

I tried making this with what I had in my kitchen, and it turned out really nice. You can also pour this sauce on rice, top it with cheese and heat it in the microwave.It's nice with other kinds of mushrooms or bell peppers.It's a really basic point, but boil the pasta in salted water. Recipe by Nyamiane

I got this delicious recipe from my mother so I could make homemade meat sauce rather than storebought sauce for my daughter. It's a dish I've enjoyed since childhood.You can make the delicious meat sauce quickly while you're cooking the pasta.Stir-fry the minced vegetables and ground beef very well and you can reduce the simmering time. This is where the delicious flavors develop.While you make the sauce, boil the spaghetti (7 minutes boiling time needed) next to the pan to make it easier to stir both. Recipe by Hachan mama

I had dinner at an Italian restaurant last night with friends and it was delicious, so I wanted to make some fresh pasta for my son. I had just received some fresh tomatoes as a gift, and I thought they'd be perfect in a sauce, and so I made this meat sauce. My son happily ate it up.Knead the pasta dough well.It's best to let the pasta dough rest.Drain off the moisture from the ripe tomatoes before cooking the sauce. Recipe by Takashi mama