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Ingredients

1hr 50mins

Cooking Instructions

1hr 50mins
  1. 1

    Wash and parboil your rice with salt and water

  2. 2

    Wash your green peas and carrot and dice the carrot into cubes

  3. 3

    Boil your peas and carrot

  4. 4

    Wash and cook your meat with seasoning till it’s soft and cut into cubes

  5. 5

    Cut your onions and pepper

  6. 6

    Heat oil on a pan and fry the meat

  7. 7

    Add your boiled carrots,peas,onions,garlic and pepper

  8. 8

    Add your fried rice spices,salt,ginger powder and maggi

  9. 9

    Add in your rice and mix together and fry on a low heat for 5 mins

  10. 10

    Tadaaaaa!!!!!fried rice is ready(you can serve with any salad of your choice)

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Written by

Sadyys kitchen
Sadyys kitchen @cook_26147921
on
Sokoto State, Nigeria
I am a midwife and I love cooking ❤️
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