Mexican-Style Fried Rice with Chili Powder

Just a sprinkle of chili powder gives it a South American flavor! Perfect for summer, this easy Mexican-style fried rice is a delight.
The story behind this recipe: I used chili powder for the first time and decided to try it in fried rice. It instantly turned into a Mexican flavor sensation!
Mexican-Style Fried Rice with Chili Powder
Just a sprinkle of chili powder gives it a South American flavor! Perfect for summer, this easy Mexican-style fried rice is a delight.
The story behind this recipe: I used chili powder for the first time and decided to try it in fried rice. It instantly turned into a Mexican flavor sensation!
Cooking Instructions
- 1
Chop the onion, green bell pepper, and bell peppers into coarse pieces.
- 2
In a frying pan, cook the ground meat, then add the onion, green bell pepper, and bell peppers and sauté.
- 3
Add the cooked rice and mayonnaise, stirring to coat the rice as you fry it.
- 4
Add the ingredients marked with 【*】, adjusting the taste as you go, and continue to fry.
- 5
Serve on a plate, top with fried eggs, and it's ready! Sprinkle with parsley for color if desired.
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