Cooking Instructions
- 1
Firstly cut all the bhindi's and give a slight cut in the middle so that all the masala enter properly.
- 2
Then, in a bowl take curd,red chilli powder,cumin powder,salt, and mix them properly.Now add bhindi into this curd mixture
- 3
Now in the pan add mustard oil after it get properly heated add cumin seed 2tsp and crackle it for while.
- 4
Now in it add all the curd bhindi mixture. Cook it properly in medium for 20 mins till oil leaves from all sides..
- 5
Dahi bhindi is ready to serve.
Nothing attracts me more than cooking.I started my first cooking when i was in class 9 with " besan ke ladoo" .I jst loveee making sweet dish and desserts.
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