Cooking Instructions
- 1
Take green peas. Cut onion and green chillies.
- 2
Heat pressure cooker and pour oil and ghee. Add Elaichi, cinnamon stick, cloves and Cumin seeds, ginger garlic paste.
- 3
Add the onions and green chillies and fry it. Add needed salt.
- 4
Add needed water. Once it is boiled, add the basmati rice to it.
- 5
Pressure cook only for 2 whistles. Then tasty simple peas Pulao is ready.
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