Cooking Instructions
- 1
Mix flour,salt, baking powder, together,add d cold butter and mix then start adding cold water little by little and knead the dough until soft,then refrigerate the dough for 20mnts.
- 2
For d fillings,add d minced meat, seasoning cubes, onions, attarudu and d chopped potatoes and cook together,add little flour paste.
- 3
Bring d dough out and use cutter to cut it, place on baking tray and egg wash d pie and bake for 40 mnts.
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