Beetroot Raita
#cookpadindia
#EasyRcipe #healthyeating
Curd is a good source of vegetarian protein and both curd and beetroot help lower blood pressure. Beetroot reduces toxic cells from the blood and also fights inflammation. Very refreshing Beetroot Raita easy and quick to make recipe.
Beetroot Raita
#cookpadindia
#EasyRcipe #healthyeating
Curd is a good source of vegetarian protein and both curd and beetroot help lower blood pressure. Beetroot reduces toxic cells from the blood and also fights inflammation. Very refreshing Beetroot Raita easy and quick to make recipe.
Cooking Instructions
- 1
Wash, peel and grate beetroot.
- 2
Whisk curk then add all remaining ingredients in it. Whisk again till everything combined nicely.
Now add grated beetroot and lemon juice. Mix all well.
- 3
Heat oil in tadka pan splattered mustard seeds, chilli and curry leaves. Add tadka over prepared raita. Before serving Keep in in refrigerator for an hour.
Enjoy with your meal.
Similar Recipes
-
Beetroot Raita Beetroot Raita
Raita is a popular side dish with meals. Today, I made beetroot raita, which turned out delicious and colorful. Beetroot raita is not only tasty but also looks vibrant.
Translated from Cookpad India -
Beetroot Raita Beetroot Raita
#goldenapronLook at the bright and beautiful pink colourThis simple and delicious raita is made with chilled thick yoghurt, beetroot and a very few spices. It's a perfect accompaniment in summers to a spicy dish, pulao or parathas.
-
Beetroot Raita Beetroot Raita
Crunchy, tangy, and sweet beetroot raita is full of nutrition and should definitely be included in our meals.
Translated from Cookpad India -
Cucumber Raita/Kheera Raita Cucumber Raita/Kheera Raita
#goldenapron #post15Ratia is an important food item. It not only makes the simple white curd delicious, but also helps in digestion. Cucumber Raita is one of the most commonly made side to go with a biryani or pulao. Cucumber benefits are a lot e.g – help in weight loss, flushes out toxins, fights heat both inside and outside, keeps you hydrated, relieves in eyes pain and cuts the cancer risk.
-
-
Beetroot Raita Beetroot Raita
Raita is often served at lunch and dinner parties with various twists using yogurt. Indian meals feel incomplete without raita. Making beetroot raita with a little twist is very easy.
Translated from Cookpad India -
Aloo Raita Aloo Raita
Aloo Raita is very delicious and quick to make.
Translated from Cookpad India -
Louki ka Raita Louki ka Raita
Louki ka Raita is a Indian side dish ,the main ingredients used in this raita recipe are louki (bottle gourd) and curd,it’s perfect summer side dish served with paratha, naan,biryani,and pulav.#Goldenapron post 14
Tanuja Keshkar -
Mixed Fruit Raita Mixed Fruit Raita
Raita is a great remedy for our health, and fruit raita is especially beneficial. This raita, rich in various nutrients, also tastes delicious.
Translated from Cookpad India -
Spiced Raita Spiced Raita
Spiced raita is very delicious and tasty. It is quick to make. This raita is made with yogurt, cucumber, and a tempering of cumin and mustard seeds. -
Beetroot Raita Beetroot Raita
Beetroots are one of the healthiest vegetables. They boost your stamina, has anti-cancer Properties, supports your liver, and are rich in valuable nutrients and fiber.This raita can be had as an accomplishment for pulav, rotis, or just as a meal replacement.
-
More Recipes
Comments (13)