#VBSHP#favourite_dish#post_no6#dishname_aampapad

#newThis Aam papad is very tasty to eat,easy to cook.My mother has taught me how to make it.

My nani used to make it during childhood, so this summer to pay her tribute i made rolled aam papad

In Bengali we call it as "Aam Shotto" & in Marathi it is called Amba Wadi ....

#SD3Aam Papad is a favourite of many, so let’s dig

#KingMango is the very yummy fruit . I love it very much actually so many people love it . It is the national fruit of India. It contains high level of vitamin c , fiber and pectin. It helps to controlling high cholesterol levels. There are so many varieties in Mango like, Alphonso, Badami, kesar , Dasheri , Langra , Neelam etc.  Alphonso is one of the best Variety in it because it is so juicy. Today I'm going to show you how to make my all time favorite Aam( Mango) Papad . So let's start making it. You can store it for 2 months .

#sd3

#foodiecheers