Imli ki meethi chutni

Saima Sameer Ali
Saima Sameer Ali @SS_kitchencorner
Pakistan

#ambassador best combo with pakoray samosay rolls dahi baray

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Ingredients

  1. 1pao Imli
  2. 3 cupCheeni
  3. 1 tspBhona kutta zeera
  4. 1 tspPisi lal mirch
  5. 1 cupmash hui khajoor
  6. Pani as req
  7. 1 tspsalt

Cooking Instructions

  1. 1

    Sube phele itna pani boil karen jis me imli achay se bheeg jaye.

  2. 2

    Phir ghutliyan alag kar lein aur pulp ko blend kar lein.

  3. 3

    Ab stove pe halki anch pe sub ingredient dal k paknay rakh dein.

  4. 4

    Use wooden spoon ache se cook hojaye aur thick si hojaye ziada thick b nahi karen q k ye thandi ho k b thick hoti hai.

  5. 5

    Ready hone pe saaf bottle me bhar k save karen.

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Written by

Saima Sameer Ali
Saima Sameer Ali @SS_kitchencorner
on
Pakistan
Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.
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