Ingredients

15 mins
2/3 servings
  1. 2 packsMaggi
  2. 3 cupsor as required water to boil Maggi
  3. 2 packsMaggi taste maker
  4. as per taste Salt n pepper
  5. 2 tsptomato ketchup
  6. 1 tspsoya sauce
  7. 1 tspred chilli sauce
  8. 3 tsphot oil

Cooking Instructions

15 mins
  1. 1

    Take a pot n add enough water n let it boil. Add Maggi to boiling water n add some salt n 1 tsp oil. Let the Maggi cook for 5 to 7 minutes n drain the water completely n pour some cold water n drain completely.

  2. 2

    Meanwhile, take a vessel n to add the above-mentioned ingredients.

  3. 3

    Let the oil heat up nicely n add to the masala mix. Mix well.

  4. 4

    Add boiled Maggi to it n mix everything well.

  5. 5

    Serve hot n enjoy this quick-making dish.

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Written by

Jinal Shah
Jinal Shah @jinal105
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