Vermicelli Upma(Semiya Upma)
#cookpad
#coookpadindia
This is famous Indian breakfast. Like semolina upma, this is vermicelli upma, preparation is almost same. Very healthy option for breakfast. Added loads of vegetables to make it healthier. Here I have used homemade semolina vermicelli.
Vermicelli Upma(Semiya Upma)
#cookpad
#coookpadindia
This is famous Indian breakfast. Like semolina upma, this is vermicelli upma, preparation is almost same. Very healthy option for breakfast. Added loads of vegetables to make it healthier. Here I have used homemade semolina vermicelli.
Cooking Instructions
- 1
First dry roast vermicelli for 4-5 min
- 2
Now heat a pan
- 3
Add oil
- 4
Add mustard seeds in hot oil
- 5
Add Cumin, green chillies, curry leaves
- 6
Add chopped onion
- 7
Saute for 1-2 min till it turns pinkish
- 8
Add salt and turmeric powder
- 9
Add green peas and finely chopped carrots
- 10
Saute for 1-2min
- 11
Add Vermicelli
- 12
Mix well and saute in spices for 2min
- 13
Sprinkle 3,4tbsp hot water
- 14
Mix well, cover and cook for 2-3min on low flame
- 15
Vermicelli will becomes soft
- 16
Tip- don't add more water at a time otherwise it will become sticky.
- 17
Add sugar, lemon juice
- 18
Sprinkle chopped coriander leaves
- 19
Vermicelli upma is ready to serve
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