Radish (muli) ke parathe
#HBC
Radish Paratha is a whole wheat flatbread stuffed with grated muli, white radish. It’s lightly seasoned with spices and makes a wholesome breakfast or lunch.
Radish (muli) ke parathe
#HBC
Radish Paratha is a whole wheat flatbread stuffed with grated muli, white radish. It’s lightly seasoned with spices and makes a wholesome breakfast or lunch.
Cooking Instructions
- 1
Fristly knead a dough, in a large mixing bowl add wheat flour, salt and slowly slowly knead a soft dough.
- 2
Grease with oil and cover with wet cloth and keep a side.
- 3
Fristly squeeze water from radish. (don't through the radish water, I am also using in chapati dough or and curry).
- 4
Now in a other mixing bowl add squeezed radish, chili powder, ajwain, washed and chopped fresh,clean radish leaves and mix it well.
- 5
Now knead dough again until becomes smooth. Further divided the into the medium sized balls. dough, roll and flatten it. Rollit in a circle of about 5 inches in diameter.
- 6
Place the prepared radish stuffing in the center. Take the edge and start pleating bringing to center, join the pleats together and press the pleats from center.
- 7
Furthermore, sprinkle some flour and roll to of a chapati size and sprinkle some flour and roll to of a chapati size.
- 8
Now hot tawa, place the rolled paratha and cook for a minute.ermore, when the base is partly cooked, flip the paratha.
- 9
Then spread the ghee,/ oil and cook from both side until cook.
- 10
Now ready radish paratha serve hot with curd or pickle and enjoy!
Similar Recipes
-
Aloo paratha Aloo paratha
#mysterybox1Aloo Paratha. Most popular paratha recipe from North India, made with wheat flour and spiced, mashed potatoes. Paired with pickle or yoghurt. Aloo paratha is a perfect option for breakfast or lunch.
-
Stuffed Colourful Paratha Stuffed Colourful Paratha
#Bandhan - These colourful whole wheat parathas are not only visually appealing, but are very nutritious with the goodness of spinach and beetroot. So relish these yummy special parathas this festive season with your family and friends. Make them wholesome by stuffing them with a potato filling. You can also stuff with any of your favourite veggie or paneer. Enjoy them for breakfast, lunch / dinner, snacks with any side dish, raita, yoghurt, butter or pickle.
-
Paneer Stuffed Beetroot / Spinach Paratha Paneer Stuffed Beetroot / Spinach Paratha
#mysterybox2#Post _2#Date- 23/6/2019Colorful Beetroot, Spinach paneer Stuffed paratha are Very Healthy, Tasty & easy made.
-
Veg Mughlai Paratha Veg Mughlai Paratha
#kidstiffin“Veg Mughlai Paratha”: A veg paratha made with crumbled paneer(you can use Tofu too) tossed with veggies & ground spices in a shape of square packet.. Served with tangy & spicy chutney.Perfect, Powerpack & wholesome lunchbox recipe 😍
-
Potato Paratha Potato Paratha
#BreadDay#feastPunjabi Aloo paratha is one of the most popular paratha recipes in India. This is one of the most loved breakfast by everyone
-
Sheera Poli / Sheera Paratha Sheera Poli / Sheera Paratha
#DiwaliDelights. Sheera Poli or Sheera Paratha is a famous Indian sweet sheera stuffed flat bread mostly made during festivals like Diwali, Dasara, Gudi Padwa, Holi or any special occasions. This is really very yummy and tempting sweet flat bread recipe.
-
Besan Stuffed Paratha Besan Stuffed Paratha
You may have tried potato, onion, or cauliflower parathas, but this stuffed paratha is made with roasted chickpea flour (besan) and spices. It comes together quickly.
Translated from Cookpad India -
Whole Wheat Laccha Paratha Whole Wheat Laccha Paratha
A crispy, multi-layered paratha made with whole wheat flour.
Translated from Cookpad India -
Carrot -Radish Paratha Carrot -Radish Paratha
#itsprocessoverproductParathas ( Indian flat bread) are made in several ways. Here, the ingredients are mixed with Atta ( wheat flour) and cooked in Tawa. Liberal use of Butter/ Ghee during cooking enhances the taste.These Parathas can be relished with pickle and Curd at Breakfast, Lunch or for dinner.Easy to carry for travel or to office in Lunch box.Great way to introduce vegetables in a hidden way to kids.
-
Plain Lachha Paratha Plain Lachha Paratha
Parathas are a top breakfast choice for many Indians. Today, I made plain lachha parathas for breakfast. Lachha paratha is a popular, easy-to-make layered flatbread. You can make it by mixing different types of flour, or by combining whole wheat flour and all-purpose flour. I made it using only whole wheat flour and a basic roti dough. With just a few ingredients, these parathas are simple to prepare and can be served not only for breakfast but also for lunch or dinner with your favorite vegetable dish or yogurt. Let’s see how I made them.
Translated from Cookpad India -
Aloo Paratha Recipe Aloo Paratha Recipe
Aloo Paratha is famous staple dish of India. It is made of potato stuffing using spices and fresh herbs & it gets stuffed into whole wheat flatbread. Let me show you step by step recipe how I like making mine using pantry friendly ingredients. Let's get started.
-
Pizza Paratha Pizza Paratha
#breadsPizza paratha is a fusion dish - an Indian stuffed paratha loaded with cheese. Or we can say a desi delight with a western touch, the pizza paratha is a cheesy paratha that recreates the magic of pizzas in a popular Indian format.
More Recipes
Comments (36)