Gajar Matar Shimla Pulao | vegetables Fried Rice | Chinese Pulao

Name: Gajar Matar Shimla Pulao | vegetables Fried Rice | Chinese Pulao
Total time: 7200 s
Yield: 3 servings
Cuisine: Pakistani
Ingredients: 2 cup Rice; 1 shimla; 2 gajar; 1/2 cup matar; 2 alu; 2 tomato chopped; 1 onion slices; 1/4 cup oil; 1 chicken cube; 1 tbsp ginger garlic paste; 1/2 tsp black pepper powder; 1 tsp soya sauce; 1 tsp vinegar; 1 tsp chilli sauce; 1 badyan ka phool, bari Elaichi, laung, Kali Mirch

Mariam Azeem (Umme Sarim) @sur_wah_kitchen

Karachi

#mausamkisaugat
#Ambassador
Kiu k musam hai sardi ka or sardi me ati hai sabzi mazaydar to phir Pulao b bun jata hai Kuch sabzi style wala

Mariam Azeem (Umme Sarim) @sur_wah_kitchen

Karachi

#mausamkisaugat
#Ambassador
Kiu k musam hai sardi ka or sardi me ati hai sabzi mazaydar to phir Pulao b bun jata hai Kuch sabzi style wala

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Ingredients

1/2 hour

3 servings

2 cupRice
1shimla
2gajar
1/2 cupmatar
2alu
2tomato chopped
1onion slices
1/4 cupoil
1chicken cube
1 tbspginger garlic paste
1/2 tspblack pepper powder
1 tspsoya sauce
1 tspvinegar
1 tspchilli sauce
1 badyan ka phool, bari Elaichi, laung, Kali Mirch

Cooking Instructions

1/2 hour

1

Sab say phly tail garam kar k badyan ka phool,laung, Elaichi or Kali mirch dal kar ik minute pakaye
2

Ab piyaz dalye or light golden hony tak pakaye,phir ginger garlic paste dal k ik do sec pakaye
3

Ab is me tomatoes,sabzi (gajar.alu. matar.Shimla last me dalye) namak,Kali mirch or cube dal kar sabzi galny tak pakaye
4

Jab sabzi gal jay to Shimla add kar k ik minute paka k ab bhigay huy chawal ka pani phaink k chawal dal dain
5

Finger ki 1 tip ki madad say pani itna dal lain jab absorb ho jay chawal me pani to dum par rakhdain
6

Mazaydar se sabzi ka Pulao tyar hai

Naureen Khan Lodhi and others reacted

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Mariam Azeem (Umme Sarim) @sur_wah_kitchen

on December 22, 2022 17:56

Karachi

Hi !I’m MariamI’m specialized in cooking several cuisine like Pakistani, international, continental,baking.,. etc.I regularly post YouTube videos through which even a beginner can easily learn and make delicious food at home.About my education, I have successfully completed M.Ed with distinction.Hope you guys would love my work and give your kind support throughout my journey.https://youtube.com/channel/UCG5GX-85fPzsdlfHxep5A7A

Naureen Khan Lodhi @cook_24349627

December 27, 2022 05:37

Tasty

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