#GCS#Ganeshchaturthispecialkhoya modak | mawa ke modak | a traditional and authentic dessert recipe made with Mawa and sugar. these Mawa / khoya..based sweet recipes are made generally during the festival season of ganesh chaturthi and served as offerings to lord ganesha. generally, modak recipes are made with sweet stuffing but the khoya modak are made without any stuffing.

Let's celebrate Indian festival of ganesh chaturthi with my own creation strawberry modak. #heirloom

#flavour2#sweet# specially made for Lord Ganesh on chaturthi.it is a symbol of happiness ☺️

#FestiveModak is the most popular dish of the festival Ganesh Chaturthi. Generally modak is made with rice flour and coconut stuffing. I made these modak little different from the traditional one, with the flavor of Puran poli which is also a very famous festive dish.

Modak are a favorite of Lord Ganesha, and we make different types of modak. Today, we'll prepare a variety of modak for him.

Today, I made a new style of tasty and quick modak for Lord Ganesha. These are especially loved by children. You should definitely try making Oreo modak. They are easy to make, and both Lord Ganesha and the kids will be very happy. No need to burn or cook anything, just make these Oreo biscuit modak in 5 minutes.

Modak is a traditional Indian sweet dumpling, especially popular during festivals in early September.

If you want to quickly make modak and have your kids help prepare an offering for Ganesh this time, try this recipe and see how it turns out.

#paneerThis Special Modak recipe made of rice flour shells filled with a mixture of sugar, paneer crumbles and grated coconut.If you don't have Modak mould in your kitchen, don't worry at all. Today am going to prepare the handmade Modak without using any mould. With this process you can easily prepare well shaped modak .These modaks stay fresh for a day at room temperature and for 2 days if refrigerated. Let's cook .

#heirloomCelebrating bappa festival brings joy and happiness in our lives and devotees make many kinds of prasads for bappa. This prasad is one of the type I learnt from one of my mom. Originally, it was ladoo (the one my mom used to make) but I infused a little of my fusion into it and turned it into modak.

#swadkasangam#presentationYummy Modak perfect for kids

This Modak has a filling of coconut, jaggery and cardamom powder and the outer layer of wrap is made with wheat flour and rice flour