Cooking Instructions
- 1
Cut all the ingredients and put aside.
- 2
Boil the water
- 3
Fry all the ingredients and add tomato paste and pilau masala and salt and beef
- 4
Add the rice and stir
- 5
Add the boiled water and cover it to boil
- 6
Serve the pilau with kachumbari or beef stew and chapati
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