This is the food I grew up eating.. #themechallenge

Githeri being my best meal.....I decided to have it for lunch just rock away my weekend hungovers

#midnight#Post4This tawa pulav will not only fill you well but also leave your taste buds tingling and craving for more!

A balanced vitamins and minerals salad for lunch you can try at home anytime 😊.

I love fries dipped into beef roast super delicious make sure you upgrade your recipe to the next level

I heard that it's more authentic not to use bacon or other meat-based bullion cubes, so I made this soup without them.You can simmer it some more so that the veggies will become soft and fall apart. I like to serve it with a dash of parmesan cheese. Recipe by Setsubunhijiki

Ginisang Papaya is a delicious and easy to prepare dish that you can make for lunch or dinner. This dish is similar to ginisang upo or ginisang sayote – although the meat used might vary. We can use chicken, pork or shrimp.

I tried to start with 1 kilo dish since it was may first time to cook it. I don't wanna waste. But then it turned out really good!

The taste is so delicious, if u don't like very spicy is not necessary adding chili padi but you can add more pepper and the taste is still delicious. I cooked ayam rica rica for my friends and I don't used chili and they really love it and is not so spicy for them. Always try before say NO😊😊😊

This is a kind of where i grown up here on my hometown what i really on this is that soup like texture it so creamy and you can taste the meat and other vegestables and so i hope you guys like it too. Also you can adjust the amount of ingridient if its too much for because you know i cook for my family thats why i always cook large servings.

Faten tsaki is a traditional food from northern part of nigeria.I made it for the family and they really enjoyed it.

Nile perch is one of the fish found in Kenya. It is very sweet and easy to prepare.