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Ingredients

  1. 100 gmsmoong dal
  2. 1small onion chhoped
  3. 1small tomato chhoped
  4. 1small shimla mirch chhoped
  5. 1small green chilly chhoped
  6. 1lemon
  7. 50 gms paneer (diced)
  8. 1 teaspoonchat masala
  9. 1/2 teaspoonsalt
  10. 1/2 teaspoonpudina powder
  11. 1 tablespoonhara dhaniya
  12. 1/2 inchginger grated
  13. 1 teaspoongreen chutney (if available)

Cooking Instructions

  1. 1

    Moong ko bhigo kar sproute kar le. It will take 2 days

  2. 2

    Kheera tomato onion shimla mirch aur green chilly ko chhope kar de

  3. 3

    Paneer ko chhote pieces MAIN KAAT Le ginger ko grate kar le

  4. 4

    Insab ko mix kar Lena hai

  5. 5

    Ab salt chat masala lemon juice pudina powder mix karein

  6. 6

    Last main 1 teaspoon hari chutney mix karein

  7. 7

    Hara dhaniya se garnish karein aur serve karein

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Shashi Bist Chittora
Shashi Bist Chittora @shashi10bist
on
Jaipur

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