Cooking Instructions
- 1
Rinse and drain quinoa thoroughly
- 2
Bring water and quinoa to a boil in a medium saucepan, stirring occasionally.
- 3
Reduce heat, cover, and simmer for 15 minutes. Reminder from heat.
- 4
Blend together milk, bananas, sugar, honey, and salt.
- 5
Pour the milk mixture into the saucepan with the quinoa.
- 6
Place pan on medium heat. Cook and stir, 5 to 10 minutes, until smooth.
- 7
Remove from heart. Stir in the butter, vanilla, and cinnamon and serve warm.
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