English Toffee

Kilowhiskey
Kilowhiskey @cook_2867675

A tip for step one is that another way to tell if it has reached hard crack stage without a thermometer is it will begin to smoke. At this point it is finished and you can move on to step two. Also use any brand chocolate you prefer.

English Toffee

A tip for step one is that another way to tell if it has reached hard crack stage without a thermometer is it will begin to smoke. At this point it is finished and you can move on to step two. Also use any brand chocolate you prefer.

Edit recipe
See report
Share
Share

Ingredients

40 mins
24 servings
  1. 1 cupsugar
  2. 1 cupbutter or margerine
  3. 3 tbspwater
  4. 1 tspvanilla
  5. 1milk chocolate bar (4 1/2 oz)
  6. 1/2 cupfinely chopped pecans

Cooking Instructions

40 mins
  1. 1

    Combine sugar, butter, and water in heavy saucepan. Cook to 300°, or hard crack stage, stirring constantly.

  2. 2

    Add vanilla. Pour into buttered 9x9x1 1/2" pan. Cool 5 minutes.

  3. 3

    Break chocolate bar in pieces; sprinkle over top. Spread as it melts. Sprinkle with nuts, pressing them lightly into chocolate. Cool; break into pieces.

  4. 4

    Makes 24 to 36 pieces.

  5. 5

    Homemade candy always is a welcome gift to take when you go visiting.

Edit recipe
See report
Share
Cook Today
Kilowhiskey
Kilowhiskey @cook_2867675
on
I love to bake, but will try all recipes that peek my interest.
Read more

Similar Recipes