Chicken with honey brown sauce

I wanted to eat a delicious chicken dish... Recipe by choco589

Something easy and tasty for dinner.

It's deliciousness.

I modified a recipe for duck with orange sauce to one with chicken thigh. I added onion to enhance the flavour.I thought the original recipe was French, but in fact, this dish originated in Florence, Italy in the medieval period.Season with salt and pepper after the chicken is cooked.The amount shown in the photo is enough for 5 servings.This is an easy-to-cook and foolproof dish, so give it a try. Recipe by Arsinda

My husband loves it to death

I was partway through cooking this dish when my wife came up and said, 'oh, you're making chicken hamonado.' I was actually whipping something up off the top of my head so, of course, I had to look it up right away. Turns out chicken hamonado is a Filipino recipe for chicken in pineapple sauce. It was a little weird to get this revelation from my wife, who's the non-Filipino in the family. She explained that she knew the dish because the Filipino ladies from her church used to bring it to potlucks. My version deviates quite a bit from the theirs. In fact, it probably owes more to a certain British chef -- I Jamie Oliver'd the dish by adding chili and mint. Delicious.

I made this dish for my boyfriend. It's delicious and goes well with rice. I took the photo quickly as he was about to eat, so it's not very pretty, and the color is unfiltered.For this dish, you can use fresh orange juice, but avoid green oranges as they can turn bitter when cooked. I chose to use pure boxed orange juice for a more consistent flavor.

This dish combines Asian and European flavors, and it's perfect to enjoy with a bowl of hot rice. The chicken breast with honey sauce has the sweetness of honey, the nuttiness of toasted sesame seeds, and the tender sweetness of chicken. Plus, chicken breast is readily available everywhere and often on sale, making it a delicious and affordable option for students. Let's get cooking!

So... this one was a quick dinner I had to make up on the go... It turned out quite nice, though.Unfortunately, I forgot to make step-by-step photos, but I'll add them the next time I make it.

I had a delicious chicken with cream sauce at a restaurant, so I wanted to recreate it at home.Slowly stir the sauce constantly.This cream sauce can be used for stews, dishes baked au gratin, and pastas. Recipe by Tomomaki0313