Chicken with Honey Mustard Sauce

Name: Chicken with Honey Mustard Sauce
Yield: 2 servings
Cuisine: American
Ingredients: 1 Chicken thigh meat; 1/4 Onion; 1 Krazy Salt; 1 Black pepper; 1 and 1/2 tablespoons ☆ Grainy mustard; 1 tbsp ☆ Honey; 1/2 tbsp ☆ Soy sauce; 1 and 1/2 tablespoons ☆ Sake

cookpad.japan @cookpad_jp

I wanted to eat a delicious chicken dish...

Recipe by choco589

I wanted to eat a delicious chicken dish...

Recipe by choco589

cookpad.japan @cookpad_jp

I wanted to eat a delicious chicken dish...

Recipe by choco589

I wanted to eat a delicious chicken dish...

Recipe by choco589

Saved

Ingredients

2 servings

1Chicken thigh meat
1/4Onion
1Krazy Salt
1Black pepper
1and 1/2 tablespoons ☆ Grainy mustard
1 tbsp☆ Honey
1/2 tbsp☆ Soy sauce
1and 1/2 tablespoons ☆ Sake

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Steps

1

Cut the chicken thigh into bite-size pieces. Sprinkle with Krazy Salt and black pepper. Thin slice the onion.
2

Thinly oil a pan with olive oil (not listed). Cook the chicken thigh with the skin sides down.
3

Once the skin turns golden brown, turn over. Add the sliced onion in the open space and cook thorough.
4

Transfer the chicken to a plate. Stir the onion with the oil from the chicken and add the ☆ ingredients.
5

Once the sauce thickens, pour over the chicken on the plate. Serve.