Cooking Instructions
- 1
Aalu ko mash kar le
- 2
Ab ex pan me 2 spoon oil dale oil gram hone par jeera dale
- 3
Fiir grated ginger garlic dal kar 1/2 minute saute karein or fir chopped green chilli dale or 1/2 minutes saute karein
- 4
Ab haldi or peas seed dal kar 2 minutes bhune fir mash potato ko dal kar mix karein or sabhi masale fir dal kar ache se mix karein or 2 minutes pak paka le
- 5
Gas band kar de fir chopped coriander leaves dal kar mix karein or bread Rolls ki stuffing ko thanda hone de
- 6
Ab hm bread ke dark part ko cut kar ke agl nikal lenge
- 7
Bread Slice ke ek pis ko halka sa pani me deep kar ke uska sara pani hath se dbakr nikale fir aalu wali stuffing bread ke upar rkhkr bread Rolls ki Shep de denge. ase hi sabhi rolls bnakr ready kar le
- 8
Ab oil ko gram karein jab oil ache se garamho jaye to bread Rolls ko deep fry karein golden hone tak
- 9
Ready he gram gram bread Rolls ese green chutney ya tomato sauce ke sath khaye or khilaye.. 😊😊
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