Bread paneer rolls

Name: Bread paneer rolls
Cuisine: American
Ingredients: 4-5 bread slices; 2 boiled potatoes; 1 cup grated paneer; 1 chopped onion; 1 chopped green chillie; 1 tsp chat masala; 1 tsp black pepper; 1/4 tsp red chilli powder; 1 tsp roasted cumin seeds; 1 tsp chopped coriander leaves; to taste Salt; As needed As neened ghee or butter

Sonika Gupta @cook_12336747

#midnight

Sonika Gupta @cook_12336747

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Ingredients

4-5bread slices
2boiled potatoes
1 cupgrated paneer
1chopped onion
1chopped green chillie
1 tspchat masala
1 tspblack pepper
1/4 tspred chilli powder
1 tsproasted cumin seeds
1 tspchopped coriander leaves
to tasteSalt
As neededAs neened ghee or butter

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Steps

1

Peel the potatoes and mash it, add the paneer also, all ingredients and salt, all spices mix it well.
2

Take the bread trim the all hard side, dip in water and pressed with both palm.
3

Now do flat with rolling pin and take a spoon mixture put on the bread and make roll politely.
4

Take a pan heat it on slow flame add some butter and put the rolls and shallow fry all side and rolling it properly.
5

Then serve it hot hot with green chutney or tomato sauce.