Cooking Instructions
- 1
Preheat oven to 250 degrees
- 2
Place ribs meat side down on aluminum foil. Prick back of ribs several times with a knife.
- 3
Generously apply coating of dry rub to all sides of ribs
- 4
With ribs meat side down fold foil around it tightly. Place on a sheet pan.
- 5
Bake for 2 hours. Remove and cool 15 minutes.
- 6
Increase oven temp to 350 degrees F
- 7
Open foil,drain and discard accumulated juices and fat.Brush barbacue sauce on all sides of ribs.
- 8
Place ribs meat side up on the foil on the pan. Leave foil open.
- 9
Bake for 10 minutes remove from oven brush another coat of barbacue sauce on meat side only. Repeat baking and brushing with sauce 4 times for total of 50 minutes.
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