Baked BBQ Baby Back Ribs

Name: Baked BBQ Baby Back Ribs
Cuisine: American
Ingredients: 1 rack baby back pork ribs; Badia Holy Smokes pork and meat rub or dry rub of your choosing; 1 cup Sweet Baby Ray's Sweet 'n Spicy Barbecue Sauce

Bill Duffy @cook_7350999

Washington Township , New Jersey

Baked BBQ Baby Back Ribs

Bill Duffy @cook_7350999

Washington Township , New Jersey

Saved

Ingredients

2 h 50 m

1 rackbaby back pork ribs
Badia Holy Smokes pork and meat rub or dry rub of your choosing
1 cupSweet Baby Ray's Sweet 'n Spicy Barbecue Sauce

Saved

Steps

2 h 50 m

1

Preheat oven to 250 degrees
2

Place ribs meat side down on aluminum foil. Prick back of ribs several times with a knife.
3

Generously apply coating of dry rub to all sides of ribs
4

With ribs meat side down fold foil around it tightly. Place on a sheet pan.
5

Bake for 2 hours. Remove and cool 15 minutes.
6

Increase oven temp to 350 degrees F
7

Open foil,drain and discard accumulated juices and fat.Brush barbacue sauce on all sides of ribs.
8

Place ribs meat side up on the foil on the pan. Leave foil open.
9

Bake for 10 minutes remove from oven brush another coat of barbacue sauce on meat side only. Repeat baking and brushing with sauce 4 times for total of 50 minutes.