Matar paneer

Riya Garg
Riya Garg @cook_9530519

This is a very simple and Punjabi dish... Everybody like to eat it....

Matar paneer

This is a very simple and Punjabi dish... Everybody like to eat it....

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Ingredients

3-4 servings
  1. 200 gmmatar
  2. 150 gmpaneer
  3. 2chopped onion
  4. 2chopped tomatoes
  5. Ginger paste
  6. 2green chilli
  7. to tasteSalt
  8. Halfspoon Lal mirch
  9. Halfspoon haldi powder
  10. 1 spoongaram masala powder
  11. 1 spoonkitchen king msala
  12. 2 spooncurd
  13. Kasturi methi to garnish

Cooking Instructions

  1. 1

    Take a pan, add oil, then put in chopped onion and stir for two minute.. Add ginger paste and green chilli

  2. 2

    When onion get brown colour then add chopped tomato and stir... Add a pinch of salt for tomato soft. Stir for 3-4 min.

  3. 3

    Then flame off.... When all material cool... Then this material put in mixi jar.... And make a smooth paste

  4. 4

    Take another pan add oil..add cumin seeds...lal mirchi powder hldi powder, add onion tomato paste... Add curd and stir for 2 min. Add some water and stir it..... Then add peas and stir and add half glass water..add salt to taste.. When peas will soft then add paneer.

  5. 5

    Add garam masala kitchen king..... And to garnish with Kasuri methi.

  6. 6

    It is ready to serve with chapati and rice.

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Riya Garg
Riya Garg @cook_9530519
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