Cooking Instructions
- 1
Heat 2 quarts of vegetable oil to 375°F
- 2
Mix milk, egg and 2tsp vegetable oil in a bowl until smooth.
- 3
Add pancake mix to milk mixture and stir til smooth
- 4
Dip cookies one at a time in batter on both sides and place in frying oil. Make sure not to overcrowd the pot so only fry 3 to 4 at a time.
- 5
Fry each side of the cookie for 2 minutes or until golden brown. Remove cookies and dry on paper towels before serving. Cookies can be garnished with powdered sugar
- 6
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