Honey Butter Rolls

Name: Honey Butter Rolls
Total time: 2700 s
Yield: 12 servings
Cuisine: American
Ingredients: 2 envelope dry active yeast; 1 cup sugar; 1/3 cup vegetable oil; 1 egg; 1 cup plus 1 tablespoon warm water; 1/2 tsp salt; 3 1/2 cup flour; 1 honey; 1 butter

singleton2511 @guillory22

Honey Butter Rolls

singleton2511 @guillory22

Saved

Ingredients

45 mins

12 servings

2 envelopedry active yeast
1 cupsugar
1/3 cupvegetable oil
1egg
1 cupplus 1 tablespoon warm water
1/2 tspsalt
3 1/2 cupflour
1honey
1butter

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Steps

45 mins

1

Preheat oven to 400°F. Mix yeast, warm water, oil, and sugar. Let the mixture rest for 10 minutes.
2

After mixture has rested, add half of the flour, egg, and salt. Then combine thoroughly using hands or dough hook.
3

Continue to add in the rest of the flour 1/2 cup at a time until completely combined.
4

Cover the bottom of any shaped baking pan with melted butter liberally. Roll into balls and place into the pan. Make sure they are packed in and touching. Let rest for 15 minutes.
5

Drizzle with honey and bake for 15-20 minutes. Then drizzle with a little more honey and melted butter...enjoy!